Search Results (593 found)
www.allrecipes.com
Vegan paella, made with rice, artichoke hearts, and peas, is a hearty version of the traditional Spanish-favorite.
Vegan paella, made with rice, artichoke hearts, and peas, is a hearty version of the traditional Spanish-favorite.
Ingredients:
water, white rice, olive oil, onion, cloves, green bell pepper, red bell pepper, tomato, vegetable broth, paprika, salt, turmeric, peas, artichoke hearts
cooking.nytimes.com
This recipe is by Joan Nathan and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joan Nathan and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
onions, chicken breast, chickpea flour, olive oil, salt, black pepper, turmeric, cardamom, cumin, chicken soup
www.allrecipes.com
This is a special beef recipe from my country, Brunei, which is really tasty. The dried shrimp is an added flavor and modification I made to the original dish. Serve with steamed or spiced rice.
This is a special beef recipe from my country, Brunei, which is really tasty. The dried shrimp is an added flavor and modification I made to the original dish. Serve with steamed or spiced rice.
Ingredients:
beef, cooking oil, shrimp, garlic, lemon grass, onions, coconut milk, curry, turmeric, chile pepper, cilantro
www.foodnetwork.com
Get Indian Snack Mix (Chewda) Recipe from Food Network
Get Indian Snack Mix (Chewda) Recipe from Food Network
Ingredients:
cereal, puffed rice, peanuts, pepitas, peanut oil, black mustard, curry, serrano chile, turmeric, golden raisins
www.allrecipes.com
Tomato lentil soup seasoned with Indian spices is a warm and comforting meal that pairs nicely with a grilled cheese sandwich.
Tomato lentil soup seasoned with Indian spices is a warm and comforting meal that pairs nicely with a grilled cheese sandwich.
Ingredients:
vegetable broth, yellow onion, garlic, coriander, cinnamon, turmeric, garam masala, cayenne pepper, lentils, tomatoes, lemon juice, feta cheese
www.allrecipes.com
This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good one to start with. Serve over hot rice.
This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good one to start with. Serve over hot rice.
www.allrecipes.com
This tasty whole wheat flatbread with a spiced shrimp filling makes a great snack or sandwich.
This tasty whole wheat flatbread with a spiced shrimp filling makes a great snack or sandwich.
Ingredients:
whole wheat flour, vegetable oil, water, mustard seeds, chile pepper, ginger, onions, curry, turmeric, prawns, eggs
www.delish.com
Inspired by the full-flavored vegetable stews of Spain, this earthy fare satisfies the stomach and warms the soul. Dont worry if some of the potato slices break up during cooking; theyll just add to the country feeling.
Inspired by the full-flavored vegetable stews of Spain, this earthy fare satisfies the stomach and warms the soul. Dont worry if some of the potato slices break up during cooking; theyll just add to the country feeling.
www.allrecipes.com
This Indian dish combines fresh spinach and ricotta in a creamy curry. Use paneer if you can find it! It is absolutely wonderful with basmati rice or naan.
This Indian dish combines fresh spinach and ricotta in a creamy curry. Use paneer if you can find it! It is absolutely wonderful with basmati rice or naan.
Ingredients:
olive oil, cloves, ginger, chile peppers, onion, cumin, coriander, turmeric, sour cream, spinach, tomato, cilantro leaves, ricotta cheese
www.allrecipes.com
Corn relish is not difficult to make, and is always a colorful end of summer treat.
Corn relish is not difficult to make, and is always a colorful end of summer treat.
Ingredients:
corn kernels, cabbage, onion, green bell pepper, red bell pepper, sugar, dry mustard, celery seed, mustard seed, salt, turmeric, apple cider vinegar, water
www.chowhound.com
An innovative approach to seared scallops.
An innovative approach to seared scallops.
Ingredients:
yoghurt, lime juice, olive oil, flour, soda water, egg, cumin, coriander, turmeric, superfine sugar, salt, carrot, scallions, cilantro, vegetable oil, scallops
cooking.nytimes.com
It’s important to season this cauliflower dish attentively: You want a balance of sweet, tangy and salty flavors Onion, lemon and pine nuts pull it all together The cauliflower may be served hot or at room temperature.
It’s important to season this cauliflower dish attentively: You want a balance of sweet, tangy and salty flavors Onion, lemon and pine nuts pull it all together The cauliflower may be served hot or at room temperature.
Ingredients:
olive oil, onion, turmeric, cauliflowers, brown sugar, currants, golden raisins, lemon, lemon juice, apple cider vinegar, sherry vinegar, chives, pine nuts