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These kid-pleasing muffins made with whole wheat and quinoa flour are bursting with fresh banana and strawberry flavor and ready in 1 hour.
These kid-pleasing muffins made with whole wheat and quinoa flour are bursting with fresh banana and strawberry flavor and ready in 1 hour.
Ingredients:
whole wheat flour, quinoa flour, baking powder, baking soda, salt, bananas, strawberries, honey, canola oil, egg, vanilla
www.allrecipes.com
Finally, vegan waffles that everybody enjoys! Made with oats, soy milk, and agave nectar, these waffles are a delight in the morning.
Finally, vegan waffles that everybody enjoys! Made with oats, soy milk, and agave nectar, these waffles are a delight in the morning.
Ingredients:
water, flax seed, rolled oats, soy milk, flour, whole wheat flour, canola oil, baking powder, vanilla, agave nectar, salt
www.delish.com
Instead of heavy cream, this dish calls for low-fat yogurt, which is packed with protein and calcium.
Instead of heavy cream, this dish calls for low-fat yogurt, which is packed with protein and calcium.
Ingredients:
wheat spaghetti, yogurt, flour, olive oil, garlic, thai chile, baby spinach, lemons, parmesan cheese
www.chowhound.com
Pretty pink slices of rhubarb suspended in a dense, moist, golden cake. Have a little slice for breakfast with a spoonful of crème fraîche. Or serve it up for...
Pretty pink slices of rhubarb suspended in a dense, moist, golden cake. Have a little slice for breakfast with a spoonful of crème fraîche. Or serve it up for...
Ingredients:
whole wheat flour, almonds, rolled oats, brown sugar, salt, butter, eggs, sugar, almond extract, rhubarb
www.delish.com
"Italians really appreciate bitter flavors, so I wanted to include them in this pizza," says Olympic swimmer Garrett Weber-Gale. He developed a taste for bitter ingredients like radicchio and kale while interning at a little pizzeria in Umbria.
"Italians really appreciate bitter flavors, so I wanted to include them in this pizza," says Olympic swimmer Garrett Weber-Gale. He developed a taste for bitter ingredients like radicchio and kale while interning at a little pizzeria in Umbria.
www.allrecipes.com
Wheat bran adds texture to these gingery cookies.
Wheat bran adds texture to these gingery cookies.
www.allrecipes.com
A quick pasta side or light main dish combines whole wheat penne with artichokes, Greek olives, feta cheese, and plenty of spinach.
A quick pasta side or light main dish combines whole wheat penne with artichokes, Greek olives, feta cheese, and plenty of spinach.
Ingredients:
wheat penne, olive oil, cloves, marinated artichoke, red peppers, olives, spinach, feta cheese
cooking.nytimes.com
This dough recipe makes enough for three focaccias, so bake one loaf tonight and freeze the remaining dough This can be topped with sautéed ramps or roasted potatoes, or simply brushed with good salt and olive oil Baking it in a cake pan will allow for a nice-looking, gently domed loaf
This dough recipe makes enough for three focaccias, so bake one loaf tonight and freeze the remaining dough This can be topped with sautéed ramps or roasted potatoes, or simply brushed with good salt and olive oil Baking it in a cake pan will allow for a nice-looking, gently domed loaf
www.allrecipes.com
Whip up a late summer dessert with blackberries, apples, and pears topped with a simple crumble topping. Serve warm with vanilla ice cream.
Whip up a late summer dessert with blackberries, apples, and pears topped with a simple crumble topping. Serve warm with vanilla ice cream.
www.allrecipes.com
These showstoppers are great at parties. For added effect, mix in coconut (tapeworms) ramen noodles (roundworms), or peanuts. You can also coat the scoop with melted chocolate for a startling effect.
These showstoppers are great at parties. For added effect, mix in coconut (tapeworms) ramen noodles (roundworms), or peanuts. You can also coat the scoop with melted chocolate for a startling effect.
www.allrecipes.com
These hearty muffins will fill you up with fiber and flavor instead of fat.
These hearty muffins will fill you up with fiber and flavor instead of fat.
Ingredients:
rolled oats, buttermilk, whole wheat flour, baking powder, baking soda, brown sugar, applesauce, egg
www.allrecipes.com
It takes three flours -bread, whole wheat and rye -to tame sauerkraut and onion, and this sturdy loaf handles the strong flavors quite well.
It takes three flours -bread, whole wheat and rye -to tame sauerkraut and onion, and this sturdy loaf handles the strong flavors quite well.
Ingredients:
bread flour, milk, salt, onion salt, margarine, sauerkraut, onion, whole wheat flour, rye flour, sugar, caraway seed, yeast