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Spinach, chicken and pasta are smothered in a glorious creamy pesto sauce.
Spinach, chicken and pasta are smothered in a glorious creamy pesto sauce.
www.allrecipes.com
Pot roast and vegetables are baked at a low temperature for 3 hours and then topped with a homemade gravy made with pan juices.
Pot roast and vegetables are baked at a low temperature for 3 hours and then topped with a homemade gravy made with pan juices.
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Get Onigiri (Rice Balls) Recipe from Food Network
Get Onigiri (Rice Balls) Recipe from Food Network
www.delish.com
Pork shoulder is a succulent cut that's best braised or roasted slowly, so it stays tender and juicy. The sweet-and-savory glazed pork here is terrific with or without the garlic-and-dried-apricot stuffing.
Pork shoulder is a succulent cut that's best braised or roasted slowly, so it stays tender and juicy. The sweet-and-savory glazed pork here is terrific with or without the garlic-and-dried-apricot stuffing.
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This low-carb chicken casserole has a base of riced cauliflower blanketed with broccoli, chicken, Alfredo-garlic sauce, and Cheddar cheese.
This low-carb chicken casserole has a base of riced cauliflower blanketed with broccoli, chicken, Alfredo-garlic sauce, and Cheddar cheese.
www.chowhound.com
This recipe uses mac & cheese plus a few other things to create great tasting comfort food.
This recipe uses mac & cheese plus a few other things to create great tasting comfort food.
www.delish.com
Recipe for Crabmeat Shooters Quintana, as seen in the December 2006 issue of 'O, The Oprah Magazine.'
Recipe for Crabmeat Shooters Quintana, as seen in the December 2006 issue of 'O, The Oprah Magazine.'
Ingredients:
vegetable juice, red bell pepper, orange, green bell pepper, avocado, cilantro, garlic, lime juice, cider vinegar, tabasco sauce, salt, cumin, pepper, crabmeat
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An overnight marinade makes these baked BBQ ribs extra succulent.
An overnight marinade makes these baked BBQ ribs extra succulent.
Ingredients:
pork, barbecue sauce
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Manicotti shells are baked with ricotta, mozzarella, and Parmesan cheeses.
Manicotti shells are baked with ricotta, mozzarella, and Parmesan cheeses.
Ingredients:
manicotti, mozzarella cheese, ricotta cheese, parmesan cheese, garlic, egg, basil, pasta
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Strips of beef are stir-fried with onions, celery and mushrooms.
Strips of beef are stir-fried with onions, celery and mushrooms.
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Absolutely simple and delicious as an appetizer or main course! Marinated portobello mushrooms are grilled, then topped with roasted red peppers and melted mozzarella cheese.
Absolutely simple and delicious as an appetizer or main course! Marinated portobello mushrooms are grilled, then topped with roasted red peppers and melted mozzarella cheese.
Ingredients:
portobello mushroom, salad dressing, marinara sauce, red bell peppers, mozzarella cheese, oregano, basil
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This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice.
This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice.