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I invented this after being given an SUV-load of okra that I had no idea what to do with.
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Get Fried Green Tomato Sliders with Goat Cheese Mayo and Tomatillo-Bacon Relish Recipe from Food Network
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This recipe is an adaptation of a recipe in Fred Dubose’s wonderful cookbook from a bygone era, “Four Great Southern Cooks.” It is sort of a cross between a pickle and a relish Do not worry about the salt; most of it will go out when the tomatoes are drained.
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Get Salmon with Fennel Recipe from Food Network
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Get Pasta e Fagioli Recipe from Food Network
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This baked ziti is layered almost like a lasagna to ensure every bite has enough creamy ricotta, stringy mozzarella and tangy tomato sauce But the key to its success comes from undercooking the pasta during the initial boil so it stays perfectly al dente, even after a trip to the oven Heavy cream is added to prevent the ricotta from becoming grainy or dry during baking, letting it be its most luscious self
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Get Chicken Cacciatore Recipe from Food Network
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Get Ham with Barbecue Beans Recipe from Food Network
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An easy meatloaf burger recipe. You will need ground chuck, pork, onion, parsley, egg, panko, ketchup, Sriracha, and hoisin sauce for this recipe.
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Get Roasted Broccoli and Cheddar Cheese Dip Recipe from Food Network
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Get Cranberry Cornbread Bites Recipe from Food Network
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Creamy noodles with celery root and mushrooms baked under crispy sausages.