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Get Caramelized Fennel and White Bean Soup Recipe from Food Network
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Use the leeks, garlic, potatoes, and spinach from your CSA (community-supported agriculture) box to make this creamy seasonal soup.
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Get Chicken Chasseur (Hunter-style Chicken) Recipe from Food Network
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Get Goat Cheese Gnocchi with Bacon, Dates and Kentucky Wine Sauce Recipe from Food Network
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Got a cutting board, knife, spoon, a skillet, and 30 minutes? That's all you need to whip up this tasty dinner. Makes great leftovers the next day too!
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Get Green Pork Chili Recipe from Food Network
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Get Asparagus and Bread Soup with Pancetta Recipe from Food Network
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Sauvignon Blanc is a perfect match for this licorice-scented soup.
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Get Pea and Goat Cheese Stuffed Ravioli Recipe from Food Network
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This recipe was developed over many years of football outings in the West Point parking lot. Go Army! Most of the advance work can be done at home. Get to the...
cooking.nytimes.com
This is a hack of a preparation the chef Travis Lett used at his restaurant Gjelina in Venice, Calif., as a pairing for a half-roasted chicken With its deeply caramelized base of tomato paste and smoked paprika, the kale melts into velvety excellence that can stand on its own with a pile of rice or a baked potato But it really shines brightly as a supporting player in a feast of poultry, pork or beef