Search Results (5,653 found)
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Get The Pig Dip Recipe from Food Network
Get The Pig Dip Recipe from Food Network
Ingredients:
pork butt, bacon, celery, shallots, white wine, veal, thyme, black peppercorns, bay leaves, olive oil, yellow onions, fennel, salt, sugar, zinfandel, black pepper, butter, baguette, pork, prosciutto, comte cheese, dijon mustard
www.allrecipes.com
This recipe uses leftover rotisserie chicken to create an easy and delicious bacon lettuce wrap with avocado, onion, and tomato.
This recipe uses leftover rotisserie chicken to create an easy and delicious bacon lettuce wrap with avocado, onion, and tomato.
www.chowhound.com
A recipe for juicy BBQ bacon turkey burgers. You will need dark-meat turkey, smoky BBQ sauce, red onion, and soy sauce for the burger patties.
A recipe for juicy BBQ bacon turkey burgers. You will need dark-meat turkey, smoky BBQ sauce, red onion, and soy sauce for the burger patties.
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Get Grilled Peach and Bacon Salad Recipe from Food Network
Get Grilled Peach and Bacon Salad Recipe from Food Network
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Get Pizzitola's Slow Cooked Pinto Beans Recipe from Food Network
Get Pizzitola's Slow Cooked Pinto Beans Recipe from Food Network
www.chowhound.com
Salmon and Asparagus Kebabs
Salmon and Asparagus Kebabs
www.simplyrecipes.com
American classic chili dog, grilled hot dog on a bun, smothered in ground beef chili sauce, sprinkled with cheddar cheese and onions.
American classic chili dog, grilled hot dog on a bun, smothered in ground beef chili sauce, sprinkled with cheddar cheese and onions.
Ingredients:
bacon, onion, beef, garlic, tomato sauce, beef broth, molasses, paprika, cumin, chili powder, cayenne
www.delish.com
Remember the meat sauce that Mom used to cook all day long? This version tastes as good, but can be made in only fifteen minutes. Perciatelli and bucatini are interchangeable; spaghetti would be fine here, too.
Remember the meat sauce that Mom used to cook all day long? This version tastes as good, but can be made in only fifteen minutes. Perciatelli and bucatini are interchangeable; spaghetti would be fine here, too.
Ingredients:
cooking oil, onion, beef, red wine, tomatoes, oregano, salt, black pepper, perciatelli, red wine vinegar, fontina cheese, parsley
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Get Bobby Flay's Fra Diavolo Jambalaya Recipe from Food Network
Get Bobby Flay's Fra Diavolo Jambalaya Recipe from Food Network
www.delish.com
Your lunchtime favorite: pasta-ified.
Your lunchtime favorite: pasta-ified.
cooking.nytimes.com
This 2006 recipe from Mark Bittman takes that workhorse of the kitchen — the egg — and makes it a bit more glamorous By cooking the eggs in simmering red wine, they become something even greater, worthy of a simple, but still indulgent, dinner.
This 2006 recipe from Mark Bittman takes that workhorse of the kitchen — the egg — and makes it a bit more glamorous By cooking the eggs in simmering red wine, they become something even greater, worthy of a simple, but still indulgent, dinner.
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Get A Wicked Broken Egg Recipe from Food Network
Get A Wicked Broken Egg Recipe from Food Network