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Get Bread Stuffing 101 Recipe from Food Network
Get Bread Stuffing 101 Recipe from Food Network
cooking.nytimes.com
This is a dish that originated in ‘‘The Escoffier Cookbook’’ as a ‘‘garnish’’ for lamb chops: macaroni and cheese, essentially, for fancy people It serves well as a main dish, though, particularly if you double the recipe Escoffier added both truffles and tongue to the mix, and you can, too, though it is hardly necessary
This is a dish that originated in ‘‘The Escoffier Cookbook’’ as a ‘‘garnish’’ for lamb chops: macaroni and cheese, essentially, for fancy people It serves well as a main dish, though, particularly if you double the recipe Escoffier added both truffles and tongue to the mix, and you can, too, though it is hardly necessary
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Get Jam and Bread Pudding Recipe from Food Network
Get Jam and Bread Pudding Recipe from Food Network
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A simple rub made with salt, pepper, and paprika seasons this roast duck basted with butter.
A simple rub made with salt, pepper, and paprika seasons this roast duck basted with butter.
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This corkscrew pasta turns sophisticated with a creamy no-cook sauce.
This corkscrew pasta turns sophisticated with a creamy no-cook sauce.
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Juicy, tender steak marinated and basted with a garlic-laced Pace® Picante Sauce comes from the grill sizzling with flavor. Serve this steak with additional Pace® Picante Sauce and collect the compliments!
Juicy, tender steak marinated and basted with a garlic-laced Pace® Picante Sauce comes from the grill sizzling with flavor. Serve this steak with additional Pace® Picante Sauce and collect the compliments!
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Recipe for Poached Peaches and Raspberries in Sauternes, as seen in the June 2005 issue of 'O, The Oprah Magazine.'
Recipe for Poached Peaches and Raspberries in Sauternes, as seen in the June 2005 issue of 'O, The Oprah Magazine.'
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To make this dish extra special, you can garnish the artichokes with a little caviar.
To make this dish extra special, you can garnish the artichokes with a little caviar.
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Top the granita with a hefty portion of whipped cream; youll need the mild sweetness of the cream to balance the strong espresso. If youre cutting down on caffeine, you can use decaffeinated espresso beans instead of regular. Servings: M
Top the granita with a hefty portion of whipped cream; youll need the mild sweetness of the cream to balance the strong espresso. If youre cutting down on caffeine, you can use decaffeinated espresso beans instead of regular. Servings: M
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Made with pumpkin seed and flax granola, raisins, and walnuts, these soft and chewy breakfast cookies are perfect for a grab-and-go morning meal or an afternoon snack.
Made with pumpkin seed and flax granola, raisins, and walnuts, these soft and chewy breakfast cookies are perfect for a grab-and-go morning meal or an afternoon snack.
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Get Sunny's Ginger Molasses Cookies Recipe from Food Network
Get Sunny's Ginger Molasses Cookies Recipe from Food Network
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Get Walnut Raisin Tartlets Recipe from Food Network
Get Walnut Raisin Tartlets Recipe from Food Network