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www.allrecipes.com
This versatile vegan bean salad uses black beans, garbanzo beans, edamame, and corn, creating a protein-packed salad for lunch or dinner.
cooking.nytimes.com
Chopped Salad: Here’s one excellent excuse to spend some time at the farmers’ market This salad, prepared by Mark Bittman and Sam Sifton for a holiday feast, is chock-full of fresh vegetables and worth the prep time Hunt down a few different herbs to give the salad a complex flavor and aroma
www.allrecipes.com
Super easy, super quick and super good. Thinly sliced beef sirloin is cooked in a zesty sauce, and layered with tortilla chips, tomatoes and shredded cheese.
www.delish.com
Roll up a bit of Italy for lunch with provolone, roasted red peppers, and olives.
www.foodnetwork.com
Get Chiles Rellenos Recipe from Food Network
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Get Tomatillo Salsa Recipe from Food Network
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Get Smoked Italian Sausage Hoagie Recipe from Food Network
www.simplyrecipes.com
Black-eyed Pea Salsa with green chiles, onions, red bell pepper, served with jack cheese quesadillas
www.delish.com
Looking for a spicy twist on chicken noodle? Found it.
www.delish.com
You'll never make a sloppy joe without cheese again.
www.chowhound.com
This hearty and healthy bean dip is a Chowhound favorite and guaranteed crowd-pleaser. The recipe only makes 5-6 servings, so if you're feeding a crowd, you might...
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Get Chicken Tikka Masala Recipe from Food Network