Search Results (11,678 found)
www.chowhound.com
This recipe is one I adapted from something I found in our local newspaper over 17 years ago. It is a fantastic go-to dish that everybody loves and my kids devour...
www.allrecipes.com
Jambalaya doesn't get any easier than this Instant Pot(R) version, full of andouille sausage, shrimp, chicken, and plenty of vegetables.
www.allrecipes.com
You'll never look at peas the same way again. Peas combine with sauteed garlic and onions, and then simmer with a bit of chicken stock until tender.
www.simplyrecipes.com
Weeknight Chicken Biryani! This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour.
www.delish.com
When chef Matt Molina arrived in Italy, he had succulent pork chops wrapped in thin layers of lardo (cured pork fat) at La Locanda della Ribollita in Chiusi.
www.allrecipes.com
This twist on the Filipino classic adobo dish uses duck legs, which makes this version particularly rich and satisfying.
www.delish.com
Braised, tender baby artichokes add a taste of spring to any meal.
www.allrecipes.com
Small pieces of flank steak are simmered with a tomatillo sauce and mixed with pinto beans and crispy crumbled bacon in this recipe from Guadalajara, Mexico.
www.allrecipes.com
This is a hearty salad, full of variety. There 's assorted greens, meat or chicken - your choice, veggies, and a bit of garlic and onion powder to add some zip. Choose your favorite dressing and you have a nice, easy salad that 's a meal in itself.
www.allrecipes.com
A thick layer of homemade pesto adds a fresh herbal flavor to this smoked mozzarella and grilled chicken panini.
www.allrecipes.com
Lobster tail meat adds a new twist to the traditional pot pie. It will become a family favorite comfort food!