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How can you resist this decadent pie that is a graham cracker crust lined with bittersweet chocolate and filled with a custardy banana filling? And after two hours in the fridge, this pie gets even better when topped with whiskey whipped cream.
How can you resist this decadent pie that is a graham cracker crust lined with bittersweet chocolate and filled with a custardy banana filling? And after two hours in the fridge, this pie gets even better when topped with whiskey whipped cream.
Ingredients:
graham cracker crumbs, butter, brown sugar, chocolate, heavy whipping cream, milk, sugar, eggs, flour, irish whiskey, bananas, lemon juice
www.delish.com
It's our strongest punch yet.
It's our strongest punch yet.
cooking.nytimes.com
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Southern Sangria Recipe from Food Network
Get Southern Sangria Recipe from Food Network
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This pumpkin twist on the New Orleans classic milk punch cocktail is sure to impress guests this Thanksgiving.
This pumpkin twist on the New Orleans classic milk punch cocktail is sure to impress guests this Thanksgiving.
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This recipe for rice and beans is so delicious! I have adapted it from the traditional Haitian style of making rice and beans. The scent and taste of the cloves make the dish! Serve with avocado on the side and you'll want it every night of the week!
This recipe for rice and beans is so delicious! I have adapted it from the traditional Haitian style of making rice and beans. The scent and taste of the cloves make the dish! Serve with avocado on the side and you'll want it every night of the week!
Ingredients:
kidney beans, olive oil, bulb shallot, cloves, white rice, bay leaves, adobo, salt, parsley, thyme, scotch bonnet
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A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.
A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.
Ingredients:
sugar, corn syrup, bourbon whiskey, eggs, butter, salt, pecans, chocolate chips, pie crust
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Lots of chocolate chips make this biscotti irresistible.
Lots of chocolate chips make this biscotti irresistible.
Ingredients:
almonds, flour, baking soda, baking powder, salt, sugar, chocolate chips, eggs, vanilla, whiskey
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These rich, sweet and savory glazed carrots with lots of butter in a brown sugar and bourbon glaze make a perfect side dish for special occasion dinners.
These rich, sweet and savory glazed carrots with lots of butter in a brown sugar and bourbon glaze make a perfect side dish for special occasion dinners.
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Get EATS! Heat 5-Pepper Sauce Recipe from Food Network
Get EATS! Heat 5-Pepper Sauce Recipe from Food Network
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Get Hot Orange Toddy Recipe from Food Network
Get Hot Orange Toddy Recipe from Food Network
Ingredients:
apple cider, orange juice, cranberry juice, spiced rum, whiskey, brown sugar, pumpkin pie spice, orange, cinnamon
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These fried bowtie cookies are the Polish version of Angel Wings.
These fried bowtie cookies are the Polish version of Angel Wings.
Ingredients:
egg yolks, egg, sugar, salt, vanilla, whiskey, flour, vegetable oil, confectioners sugar