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Get Halibut Cooked in Corn Husks Recipe from Food Network
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Master the classic ham and cheese crepe, a French favorite that proves simple is best with the right technique and some Gruyere cheese.
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Delicious, rich and creamy crab bisque, made with fresh cracked Dungeness crab meat, and stock made from the crab shells.
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A delicious baked white bean dip with goat cheese and smoked paprika.
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Get Cucumber-Dill Marinade with Grilled Lamb Kebabs Recipe from Food Network
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Loquats make a wonderfully fragrant jam and are worth harvesting. If you have a loquat tree, wait until the loquats are yellow before picking.
Ingredients: loquats, sugar, lemon juice
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If you love lemon bars, try these delicious lime bars. They're similar, but they have the bite of fresh lime juice and grated lime peel. Fun to take to a picnic or just make anytime.
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Get White Bean Tuna Salad Recipe from Food Network
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This chocolaty treat is easy to make and perfect for gift-giving.
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The buttermilk-beer batter, seasoned with cayenne, yields a golden coating on the fried rings that gets even better when spritzed with lemon juice.
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An ideal finale to a meal instead of ice cream or cake.
Ingredients: anisette, cacao, lemon juice