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This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
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Faux cheeses made with nuts are key to vegan cooking. Chef Sean Baker re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast, which is available at well-stocked specialty and natural food stores.
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This spicy one-pot take on the New Orleans classic, dirty rice, makes a hearty main dish or an excellent accompaniment to a simple protein.
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Get Earnest Hemingway's Old Shirt (Ropa Vieja) Recipe from Food Network
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Onion-beef curry fills these golden baked pies.
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Easy Southern classic, with chicken, sausage, ham, and shrimp.
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Creamy and spicy, this update on the classic Irish soup will impress any foodie and is hearty enough to be a meal in itself.
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This earthy risotto is quick, easy, and will totally impress your friends.
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Get The Wild Plum Cafe's Oxtail Soup Recipe from Food Network
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Get Grilled Calamari Salad Recipe from Food Network
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Get Maple Baked Beans Recipe from Food Network
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Get Smoked Hot Links Recipe from Food Network