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This grilled flatbread recipe has a lightly charred crust topped with potatoes, mozzarella, goat cheese, and a fresh herb salad.
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Get Chicken Soup 3 Ways Recipe from Food Network
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Get Pork Tenderloin with Lemon and Fennel Recipe from Food Network
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Get Crunchy Peanut Butter Thins Recipe from Food Network
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This is a super easy to make pasta dish, that is perfect for vegetarians, and meat lovers alike. It is so rich and tasty you won't even notice you're not eating...
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Get Perfectly Grilled Corn on the Cob Recipe from Food Network
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Get Cold Sesame Noodles Recipe from Food Network
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A baked lamb and rice dish I tasted in Istanbul, etli pilav, inspired this one-pot meal, topped with walnuts and fresh mint and pomegranate seeds Similar pilaf-style rice dishes are made all across the Middle East and into Asia Kabuli pulao in Afghanistan is acclaimed; the Persian baghali polov ba gusht is justly famous, as is the Lebanese Hashwet al-ruz; and there are myriad fabled biryanis made with lamb (or goat) in India and Pakistan
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Get Pasta with Clams, White Wine and Spicy Italian Sausage Recipe from Food Network
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A crunchy broccoli salad recipe with bacon, Parmesan, dried cranberries, and citrus dressing.
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Get Lemon Whole-Grain Linguine with Turkey Meatballs Recipe from Food Network
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Muhammara is a Syrian dip made with walnuts, breadcrumbs, and roasted peppers Serve it at room temperature, with warm pita bread and raw or cooked vegetables The pomegranate molasses is an important ingredient; you can find it at Middle Eastern groceries.