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Don't tell anyone what's inside—just watch their faces when they take a bite.
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Get Pumpkin-Ginger Bread Pudding Recipe from Food Network
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In his riff on Black Forest cake, a favorite dessert of his father's, Hosea Rosenberg tops individual cakes with mascarpone cream instead of whipped cream and luscious brandied cherries instead of jarred.
cooking.nytimes.com
This recipe is by Anthony Tassinello and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Strawberry Rhubarb Shortcake Recipe from Food Network
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Get Dried Cherry, Macadamia and White Chocolate Chip Cookies Recipe from Food Network
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Get Killer Hazelnut Brownie Bites Recipe from Food Network
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Get Black-and-Whites Recipe from Food Network
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Get Grilled Vietnamese Chicken Sandwiches Recipe from Food Network
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Get Pan-Fried Cod with Slaw Recipe from Food Network