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Make quality beef brown gravy in no time, so you can perfect mashed potatoes and biscuits with a touch of Dijon mustard, garlic, and onion.
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This exciting dip is sure to go quickly! The rich flavor of lobster meat is blended with horseradish and onion in a creamy mixture that's always a big hit. Serve it with crackers or veggies.
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In the 1950s, a Hollywood starlet was not expected to squander her talents (or risk her manicure) chopping onions But this recipe, scrawled by Marilyn Monroe on letterhead from an insurance company, suggested that she not only cooked, but cooked confidently and with flair It bears the mark of the Bay Area and influences of Italian cooking, possibly picked up from her marriage to Joe DiMaggio at San Francisco City Hall in 1954
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Get Rhode Island Calamari Recipe from Food Network
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Get Chicken and Sausage Gumbo Recipe from Food Network
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Get Matzo Ball Soup Recipe from Food Network
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Get Salmon-Shrimp Spirals Recipe from Food Network
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Get Roast Chicken With Bread and Arugula Salad Recipe from Food Network
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Get Potato Pork Croquette: Korokee Recipe from Food Network
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A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour.
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Sea bass is rubbed with seasonings, and grilled in an herbed butter blend.
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This is a fried okra salad with bacon, onion, and tomato in a tangy vinegar dressing. Frozen okra makes it easy to enjoy year-round.