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Get I Want to Marry You Cookies Recipe from Food Network
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This is the cake that I am going to make for my children next year when they graduate from high school. Great for college too.
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These raspberry-lemon cupcakes are not too sweet with just the right amount of tartness. Use fresh or frozen raspberries for these easy cupcakes that are ready under 1 hour.
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Get Nalesniki aka Crepes Recipe from Food Network
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These savory pastries make the perfect handheld lunch.
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A tangy twist on standard sage dressing. I stuff my bird and bake the rest in a casserole or slow cooker.
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This cake is pale in color, but very rich--much richer than an angel food cake.
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This meatloaf recipe uses ground turkey with ground sirloin for a lighter version of an American tradition.
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Pink lemonade cupcakes are made by combining white cake mix and frozen pink lemonade concentrate for deliciously sweet-tart results.
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A low fat cheesecake that's well worth the working time. Great for the holidays.
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Get Chiles Rellenos Recipe from Food Network
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Corn flakes folded into the batter give these coconut macaroons an interesting and crunchy twist.