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Get Buttermilk Biscuits with Butter and Honey Recipe from Food Network
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You don't have to give up delicious chocolate shakes on a low-carb diet; just use this recipe for a delicious treat.
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Inspired by leftover frozen pumpkin from autumn, a love for peanut butter, and a look in the cabinets, I created this recipe on a cold night.
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This odd-sounding sandwich brings together a lot of fun flavors into one surprisingly tasty sandwich. Kids will love fun of it, especially if you ask them to help assemble the sandwiches. Plus they'll be getting good fruit and protein at the same time!
Ingredients: peanut butter, bread, bacon, apple
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Salmon is an excellent low-maintenance ingredient for the grill because it doesn't need careful testing for doneness the fish is wonderful cooked anywhere from rare to medium.
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This recipe is by William Norwich and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Delicious! My husband absolutely loves this recipe! Fish is simply seasoned with lime juice, then served with a cilantro lime garlic sauce. Serve over a bed of greens with a nice loaf of bread for a complete meal.
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Shell the shrimp right at the table and then dunk each one into our positively addictive cayenne-spiced sauce. For tamer tastes, serve the shrimp with lemon wedges instead.
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Get Stuffed Salmon with Balsamic Butter Sauce Recipe from Food Network
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Vermentinos perfect match. Recipe By: Marcia Kiesel
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Pan-frying stuffed pasta gives it an irresistible golden crust.
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Get Oven Roasted Turkey with Sage Butter Recipe from Food Network