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This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.
Ingredients:
tomatoes, sweet onion, olive oil, oregano, basil, parsley, italian bread, parmesan cheese
www.foodnetwork.com
Get Irish Potato Salad with Apples Recipe from Food Network
Get Irish Potato Salad with Apples Recipe from Food Network
Ingredients:
potatoes, white onion, celery, green onions, mayonnaise, parsley leaves, cider vinegar, celery seed, cayenne pepper, lemon
www.allrecipes.com
A tasty meatloaf flavored with ginger and ketchup is made healthier by using less sugar, low-fat milk, and whole wheat bread crumbs.
A tasty meatloaf flavored with ginger and ketchup is made healthier by using less sugar, low-fat milk, and whole wheat bread crumbs.
Ingredients:
brown sugar, ketchup, beef, milk, eggs, salt, black pepper, onion, ginger, bread crumbs, parsley
www.chowhound.com
Grilled Potato and Bacon Kebabs
Grilled Potato and Bacon Kebabs
Ingredients:
bamboo skewers, potatoes, salt, bacon, dijon mustard, red wine vinegar, italian parsley
www.foodnetwork.com
Get Roasted Green Beans With Pancetta and Yogurt Recipe from Food Network
Get Roasted Green Beans With Pancetta and Yogurt Recipe from Food Network
Ingredients:
greek yogurt, juice, green beans, olive oil, caraway seeds, red onion, parsley leaves, almonds
www.foodnetwork.com
Get Cheese Munch Chicken Recipe from Food Network
Get Cheese Munch Chicken Recipe from Food Network
Ingredients:
butter, chicken tenders, parmesan, cheese crackers, chili powder, parsley, basil, eggs, water
www.delish.com
A good-quality, at least slightly hot mustard from France, Germany or England is the perfect accompaniment for this. Put a dollop on your plate and dip each forkful into it.
A good-quality, at least slightly hot mustard from France, Germany or England is the perfect accompaniment for this. Put a dollop on your plate and dip each forkful into it.
www.allrecipes.com
A tasty, filling version of a classic Mediterranean salad with chickpeas, tomatoes, cucumber, and onions tossed with Parmesan cheese, herbs, olive oil, and balsamic vinegar.
A tasty, filling version of a classic Mediterranean salad with chickpeas, tomatoes, cucumber, and onions tossed with Parmesan cheese, herbs, olive oil, and balsamic vinegar.
Ingredients:
cucumber, tomatoes, sweet onion, garlic, parsley flakes, basil, parmesan cheese, olive oil, balsamic vinegar, salt
www.allrecipes.com
My mother-in-law wrote her recipe down for me 25 years ago. It is still one of my favorites. The parsley is optional in this recipe.
My mother-in-law wrote her recipe down for me 25 years ago. It is still one of my favorites. The parsley is optional in this recipe.
Ingredients:
potatoes, vinegar, eggs, butter, heavy cream, parsley, onion, dry mustard, salt, black pepper, cayenne pepper
www.delish.com
This hypnotizing tart is surprisingly easy to make. Who knew veggies could be so beautiful?
This hypnotizing tart is surprisingly easy to make. Who knew veggies could be so beautiful?
Ingredients:
cream cheese, parmesan, lemon juice, thyme, parsley, zucchini, yellow squash, carrot, olive oil
www.allrecipes.com
This stuffing also makes an excellent and flavorful side dish.
This stuffing also makes an excellent and flavorful side dish.
Ingredients:
brown rice, cranberries, orange peel, chicken stock, margarine, celery, shallots, poultry, pecans, parsley