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This spicy cucumber salad is a Korean restaurant favorite!
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A recipe for a party mix made in the slow cooker—the only requirement is to keep stirring every 30 minutes.
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Make quality beef brown gravy in no time, so you can perfect mashed potatoes and biscuits with a touch of Dijon mustard, garlic, and onion.
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These hamburgers combine ground beef with sun-dried tomatoes, blue cheese, Worcestershire sauce, and dry mustard. These are best on the grill for great flavor.
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Mission Chinese Food chef Danny Bowien’s version of the fiery Chinese classic.
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This creamy strawberry and mango smoothie has a hint of mint added at the end of blending.
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These tasty sandwiches combine hearty roasted beets with smoky salmon and tangy yogurt.
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You need a taste of these low-carb avos.
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Whip up this high-protein vanilla mango smoothie when you need a quick-and-easy refreshing treat.
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My 'Tropical Chicken Salad' made with mango and a mayo yogurt combo pineapple dressing is great for sandwiches, tortilla/lettuce wraps or added to a bowl of salad...
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The popular blended Indian drink made with mango, yogurt, lime, and a dash of cardamom.
www.simplyrecipes.com
Healthy green smoothie with banana, pineapple, spinach, and Greek yogurt.