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Use canned wild red salmon to make Chef John's budget-friendly recipe for homemade salmon cakes.
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Meaty portobello mushrooms are a hearty addition to chili.
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A classic red pepper jam recipe.
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Get Jamaican Pepper Pot Soup Recipe from Food Network
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A quick and easy, delicious salsa recipe to accompany steak and meat dishes is this bell pepper salsa, seasoned with red chile flakes, onions, and parsley, basil or arugula.
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This is a fast and easy side dish to go with chicken, beef or pork. The entire family will love these peas.
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Get Poblano Pepper Smash Recipe from Food Network
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This is an East Indian sweet tamarind chutney.
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Fresh perch fillets pan-fried in brown butter, drizzled with a squeeze of lemon: spectacularly delicious!
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A hot and spicy chuck roast that can be made into burritos, tacos, or any number of other Mexican-style dishes.
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This carpaccio has it all: buttery beef tenderloin, fresh Parmigiano-Reggiano, arugula, and just the right mustard-lemon tang in the dressing.
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These mojo-style black bean and brown rice bowls are an easy lunch or dinner option full of zesty, savory flavor.