Search Results (1,393 found)
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Deborah Madison owes her success to simple, inventive recipes like this open-faced sandwich, for which she cooks onions with smoked paprika until they're soft, sweet, and rich in flavor.
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Autumn flavors of apple and sage are baked with bison breakfast sausage, eggs, and bread cubes in this delicious brunch strata.
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Spoon Romesco sauce into soups, or onto croûtes to add to soups.
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This easy make-ahead casserole recipe has cheddar and Jack cheese, eggs, sausage, and bread baked into a satisfying breakfast or brunch dish.
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Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
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Get Champagne Sangria Recipe from Food Network
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Get French Onion Soup Recipe from Food Network
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This is very rich and custard-like with coconut and pecans
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Fresh spring asparagus, spinach, and leeks from the garden are the ideal way to enjoy this hearty soup, but it's great any time of year! Potatoes, rice, and carrots round out this creamy favorite.
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Get French Onion Tartlets Recipe from Food Network
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Get French Onion Soup Recipe from Food Network
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Oven-baked potato wedges coated in flour with spicy seasonings are a nice alternative to French fries.