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These easy Brazilian homemade cheese crackers (sequilhos de queijo) made with Parmesan and Gruyere taste great with a glass of wine.
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Both my mother and father were Viennese and grew up there. This was my mother's recipe. Veal can also be used in place of pork.
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BEIGNETS DE FLEURS DE COURGETTES Zucchini Flowers Fritters During summer Provencal markets offer attractive bunches of zucchini flowers among a colorful gamut...
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Another white soda bread, this one features buttermilk and raisins, and a quick shake of caraway seeds on top.
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Fresh perch fillets pan-fried in brown butter, drizzled with a squeeze of lemon: spectacularly delicious!
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This is a super easy to make pasta dish, that is perfect for vegetarians, and meat lovers alike. It is so rich and tasty you won't even notice you're not eating...
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Get Spicy Tofu and Vegetable Lo Mein Recipe from Food Network
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This convenient and simple recipe creates a supersized batch of healthy, budget-friendly minestrone soup that just happens to be vegetarian.
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Get Creamy Lemon-Pepper Orzo with Chicken and Fig Salad Recipe from Food Network
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Get Whole Grain Spaghetti With Brussels Sprouts and Mushrooms Recipe from Food Network
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Get Power Snack Mix Recipe from Food Network
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Get Pita Stuffed with Tabbouleh and Shards of Feta Recipe from Food Network