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Get Cola Cake Recipe from Food Network
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Get Danny Glover's Seafood Gumbo Recipe from Food Network
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Get Surf and Turf with Fruits, Island Style Recipe from Food Network
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Get Ravenswood Rub Recipe from Food Network
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Chopped kale and thinly sliced Brussels sprouts are tossed with sweet-spicy hazelnuts, cooked quinoa, and pomegranate seeds in a lemon-maple vinaigrette.
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In this riff on corn chowder, the Beekman boys toss corn, potatoes, and bacon with cider vinegar. They grow at least five varieties of sweet corn each summer, and they're always coming up with new ways to use it.
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Get Maple Sugar Sweet Potato Fries Recipe from Food Network
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These beans have that classic baked bean flavor and are cooked conveniently in a slow cooker. Yummy!
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English muffins are topped with Cheddar cheese to make a simple appetizer that everyone will enjoy.
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Turn fresh salmon tail into a delicious, vibrant meal using Chef John's technique and zesty mayonnaise mixture.
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Gail Simmons reinvents this recipe by blanching broccolini quickly, then sautéing it on the stove with a shallot and adding spicy, lemony, homemade bread crumbs at the very end.