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Brown sugar, garlic, soy sauce, and molasses add sweet and savory notes to this quick and easy recipe for a make-ahead chicken brine.
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As these cookies cool, they acquire an appealing crunch.
Ingredients: butter, brown sugar, vanilla, flour
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Cheesy and delicious, this hash brown casserole has a crunchy topping.
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This recipe delivers a hash brown casserole that can function as either an easy weeknight dinner or a savory breakfast potato dish.
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This brown rice pudding features maple syrup, cinnamon, nutmeg, vanilla, and rum extract.
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Boiling water, a little butter, and salt are all you need for perfect fluffy brown rice.
Ingredients: brown rice, salt, butter, water
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This is a terrific cross between a tart and a cake; it has a crisp, delicate crust as well as a cakey filling made with nutty browned butter and vanilla bean.
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This moist pear and walnut tube cake topped with a rich, nutty brown butter icing would be a memorable finish to any fall or winter dinner.
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You haven't had mashed potatoes until you've made them with browned butter.
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"In Japan I got into all different flours, like roasted soy flour," says Stella Parks. "Then I thought, Why not use nut flour to make gluten-free brownies?"
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Brown butter cookies have a rich buttery flavor that will quickly become your family's favorite dessert.
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Michael Symon's four-ingredient potatoes get plenty of flavor from browned butter and crème fraîche. Reserve a little browned butter to drizzle on the potatoes just before serving.
Ingredients: potatoes, butter, milk