Search Results (20,678 found)
www.delish.com
Breaded fish never crisps well in the oven. Here the bread-crumb topping is prepared on the stovetop and sprinkled over the fish when its already on the plate. Be sure to spoon the pan juices around, and not over, the fish so the crumbs stay crunch
Breaded fish never crisps well in the oven. Here the bread-crumb topping is prepared on the stovetop and sprinkled over the fish when its already on the plate. Be sure to spoon the pan juices around, and not over, the fish so the crumbs stay crunch
www.allrecipes.com
You can prepare this flavorful fava bean salad made with tomatoes, onion, and cucumber tossed with fresh parsley, lemon juice and olive oil in minutes. Makes a great, simple, side dish for traditional Middle Eastern meals.
You can prepare this flavorful fava bean salad made with tomatoes, onion, and cucumber tossed with fresh parsley, lemon juice and olive oil in minutes. Makes a great, simple, side dish for traditional Middle Eastern meals.
www.allrecipes.com
This vegan Caesar salad dressing is a mix of savory and spicy, and whips up in less than a minute in your blender.
This vegan Caesar salad dressing is a mix of savory and spicy, and whips up in less than a minute in your blender.
Ingredients:
vegan mayonnaise, olive oil, cloves, yeast, lemon juice, worcestershire sauce, dijon mustard, capers, salt
www.delish.com
Give your chicken wings a sweet-spicy makeover.
Give your chicken wings a sweet-spicy makeover.
www.delish.com
For the regal and expensive pork crown roast, Food and Wine's Test Kitchen Associate Melissa Rubel replaced the run-of-the-mill garlic-herb coating with a smoky harissa version. "I love the way it turns from a paste to a crispy crust,
For the regal and expensive pork crown roast, Food and Wine's Test Kitchen Associate Melissa Rubel replaced the run-of-the-mill garlic-herb coating with a smoky harissa version. "I love the way it turns from a paste to a crispy crust,
Ingredients:
roast pork, pasilla chiles, ancho chiles, garlic, olive oil, coriander, caraway seeds, rye bread, scallions, turkish apricots, golden raisins, chicken broth
cooking.nytimes.com
This recipe came to The Times in 1990 in Pierre Franey's 60-Minute Gourmet column A lentil salad (we used those tiny French green lentils, but you can use the standard supermarket variety as well) is dressed with a Dijon mustard vinaigrette, then topped with skirt steak that's been seared in a cast-iron pan A simple sauce, made by deglazing the pan with butter, garlic and parsley, is drizzled over the top
This recipe came to The Times in 1990 in Pierre Franey's 60-Minute Gourmet column A lentil salad (we used those tiny French green lentils, but you can use the standard supermarket variety as well) is dressed with a Dijon mustard vinaigrette, then topped with skirt steak that's been seared in a cast-iron pan A simple sauce, made by deglazing the pan with butter, garlic and parsley, is drizzled over the top
Ingredients:
water, lentils, carrots, bay leaf, thyme, mustard, vegetable oil, red wine vinegar, onions, tarragon, skirt steaks, butter, garlic, parsley
www.allrecipes.com
Delicious dill pickles that are battered then fried. This recipe also works well with other pickled vegetables, like pickled peppers.
Delicious dill pickles that are battered then fried. This recipe also works well with other pickled vegetables, like pickled peppers.
Ingredients:
eggs, buttermilk, worcestershire sauce, hot pepper sauce, cayenne pepper, salt, garlic powder, cornmeal, flour, black pepper, dill pickle, vegetable oil
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
russet potato, leeks, zucchini, egg, flour, parmesan cheese, parsley leaves, olive oil, juice, lemon, honey, garlic, baby lettuces, shallot
www.chowhound.com
A rich baked ziti recipe with Italian sausage meatballs.
A rich baked ziti recipe with Italian sausage meatballs.
Ingredients:
pasta, olive oil, garlic, yellow onion, salt, black pepper, oregano, rosemary, sugar, tomatoes, italian sausage, milk, egg, parmesan cheese, mozzarella cheese
www.allrecipes.com
The flavors of summer come alive in these colorful grilled kebabs with bell pepper, zucchini, and pineapple, with a kick from Sriracha and sweetness from honey.
The flavors of summer come alive in these colorful grilled kebabs with bell pepper, zucchini, and pineapple, with a kick from Sriracha and sweetness from honey.
Ingredients:
honey, sriracha sauce, lime juice, metal skewers, chicken thighs, pepper, zucchini, pineapple, red onion, olive oil, black pepper, garlic powder, lime
www.foodnetwork.com
Get Acorn Squash Soup Recipe from Food Network
Get Acorn Squash Soup Recipe from Food Network
Ingredients:
acorn squash, shallots, garlic, olive oil, salt, pepper, butter, chicken stock, cayenne, white pepper, sage, savory, heavy cream, worcestershire sauce, parmesan