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This is the classic Italian almond macaroon. When first baked they are crispy on the outside and chewy on the inside. As they sit, they get crunchy throughout. Delicious with any fruit dessert.
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This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.
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This recipe is from the 1992 Bush-Clinton presidential campaign.
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Apple slices are arranged in rose shapes on puff pastry and baked in individual ramekins for a pretty fruit dessert or delicious breakfast Danish.
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Making your own salad dressing is a great budget-saver. This Caesar dressing comes together in minutes, though needs time to chill.
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A delicate little tea cookie isn't too sweet because it has the grown-up zing of grapefruit. There's a lightly sweet grapefruit glaze, too.
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Cocoa, oatmeal and raisins combine for a tasty muffin with a healthy flair.
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Peanut butter cups wrapped in a peanut butter cookie for the most peanut buttery of treats.
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Banana rice pudding with whipped cream is a quick and easy Japanese dessert that is not too sweet but just enough for dessert.
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A very Victorian recipe! The flavor improves with age, keeping for about a week.
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Vanilla soy milk and brown sugar work with bran cereal to make a tasty morning treat.
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Get Byelorussian Kolduny (Potato Pancakes Stuffed with Ground Meat) Recipe from Food Network