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The Blackbird Bakery, in Austin, Tex., sells gluten-free baked goods and was founded by Karen Morgan, who was diagnosed with celiac disease in 2002 This gingerbread, a favorite at the bakery, is generously-laced with aromatic spices and calls for both fresh ginger and candied ginger.
The Blackbird Bakery, in Austin, Tex., sells gluten-free baked goods and was founded by Karen Morgan, who was diagnosed with celiac disease in 2002 This gingerbread, a favorite at the bakery, is generously-laced with aromatic spices and calls for both fresh ginger and candied ginger.
Ingredients:
sorghum flour, cornstarch, tapioca flour, baking powder, baking soda, salt, guar gum, brown sugar, sugar, cinnamon, allspice, cloves, butter, ginger, buttermilk, molasses, eggs, vanilla, crystallized ginger
www.allrecipes.com
This sweet version of tamales from scratch has chopped almonds in the masa and is filled with pastry cream flavored with a touch of vanilla.
This sweet version of tamales from scratch has chopped almonds in the masa and is filled with pastry cream flavored with a touch of vanilla.
Ingredients:
milk, sugar, egg yolks, masa harina, vanilla, almonds, butter, baking powder, rice flour
www.allrecipes.com
Traditional frozen custard recipe--sugar, eggs and milk are cooked, then combined with whipped cream, chilled overnight, and frozen in an ice cream maker.
Traditional frozen custard recipe--sugar, eggs and milk are cooked, then combined with whipped cream, chilled overnight, and frozen in an ice cream maker.
www.allrecipes.com
These bars are a great lunch box treat. Use almonds or macadamia nuts as a variation.
These bars are a great lunch box treat. Use almonds or macadamia nuts as a variation.
www.delish.com
Recipe By: Marcia Kiesel
Recipe By: Marcia Kiesel
www.allrecipes.com
Tropical kiwi ice pops made with coconut milk and flecks of kiwi, pineapple, and banana are a refreshing treat on hot summer days.
Tropical kiwi ice pops made with coconut milk and flecks of kiwi, pineapple, and banana are a refreshing treat on hot summer days.
www.allrecipes.com
Chrabeli are delicious Swiss anise crescent cookies. Beware if you're looking for a quick recipe -- these must rest for several weeks before they are ready to be eaten.
Chrabeli are delicious Swiss anise crescent cookies. Beware if you're looking for a quick recipe -- these must rest for several weeks before they are ready to be eaten.
www.allrecipes.com
These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water.
These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water.
www.allrecipes.com
Thanksgiving staple, cranberry sauce, gets dressed up for the season with a bit of brandy and some maple syrup!
Thanksgiving staple, cranberry sauce, gets dressed up for the season with a bit of brandy and some maple syrup!
www.foodnetwork.com
Get Applesauce Recipe from Food Network
Get Applesauce Recipe from Food Network
www.allrecipes.com
This is a 100 year old recipe from Germany. I use it every Christmas. Its traditionally served with black coffee to dunk the cookie in. I prefer to eat them when they are still warm as the lemon flavor and the anise is a wonderful combination and the lemon is stronger at that time.
This is a 100 year old recipe from Germany. I use it every Christmas. Its traditionally served with black coffee to dunk the cookie in. I prefer to eat them when they are still warm as the lemon flavor and the anise is a wonderful combination and the lemon is stronger at that time.
www.allrecipes.com
Makes a perfectly smooth coating for cakes. Roll it out to 1/4 inch thickness for best results. Glucose can be found at most cake decorating supply stores. You may color it with three drops of whatever food coloring you desire.
Makes a perfectly smooth coating for cakes. Roll it out to 1/4 inch thickness for best results. Glucose can be found at most cake decorating supply stores. You may color it with three drops of whatever food coloring you desire.