Search Results (20,552 found)
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Traditional New England Anandama bread, a dark yeast bread made with flour, cornmeal, and molasses.
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Deep dish pizza dough, similar to Chicago-style deep dish, is easy to prepare using bread flour and all-purpose flour as the base.
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Bread flour has more gluten than all-purpose, which makes for a chewy and tender crust on this flatbread.
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Chef John's recipe for rustic Italian bread calls for the addition of cornmeal to give it slightly heartier texture.
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Bread flour yields this tender crust that bakes before you add any toppings. Once you try this, you will never buy frozen again.
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This recipe makes gluten-free homemade tortillas with coconut flour, egg whites, and baking powder.
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Your bread machine makes this raisin-cinnamon yeast bread an effortless accomplishment.
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Here's my own recipe for raisin bread made with raisin bran cereal. Enjoy.
Ingredients: water, yeast, sugar, bread flour, raisin, salt
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Get Country Bread Recipe from Food Network
Ingredients: flour, yeast, salt
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A light loaf without olive oil or milk, this one conveniently bakes in your bread machine.
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While most flour tortilla recipes use lard or shortening, this one uses canola oil for the same great taste without animal or soy products.
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Get Chef Rick's Classic French Bread Recipe from Food Network
Ingredients: bread flour, salt, honey, water, yeast