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Brats, which are a major food group in Wisconsin, along with cheese, beer and venison, are cooked in the classic electric roaster with apples, onion, and brown sugar.
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Not only does the salmon take mere minutes to cook, but a refreshing seasonal topping also turns it into a sophisticated supper.
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Chef John's recipe for garlic fennel flank steak with oranges draws inspiration from Italian, Spanish, and Chinese cuisines.
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A delicious braised fennel recipe with brown butter and orange zest.
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Like an old-fashioned soda-fountain drink, this mocktail relies on a delicious, small-batch syrup.
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This is a fresh and unusual salsa. Use it as an appetizer or on grilled meats. The fennel has a surprisingly light flavour. Perfect for summer.
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Get Spicy Fennel Shrimp Recipe from Food Network
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This is a refreshing change from your usual lettuce salads. Fennel is excellent for your digestion too!
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This recipe is by Regina Schrambling and takes 45 minutes, plus 3 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Fennel and Cabbage Slaw Recipe from Food Network
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This originally came from a bed and breakfast style hotel that I stayed in years ago, but I've adapted it to my specs. It's pretty delicious, and you can adapt...
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Delicious pork chops simmered in a fennel seed, garlic and white wine sauce.