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This is a quick and tasty dish that will definitely impress your guests. They will think you spent all day preparing this! Greek olives and fresh rosemary give it a lot of flavor!
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Get Spaghetti with Olives and Tomato Sauce Recipe from Food Network
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This Greek-style vegetable medley is a great side dish to falafel, kabobs, or any other Mediterranean or Middle-Eastern meal. Potatoes, mushrooms and zucchini sing with the sunny flavors of olive oil, garlic, and oregano.
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This cool Greek cucumber and dill dip only gets better with time!
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Get your chopsticks ready!
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Recipe for Penne with Tuna, Plum Tomatoes, and Black Olives, as seen in the October 2009 issue of O, The Oprah Magazine.
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Go Greek and win Meatless Monday.
Ingredients: cocktails, alcohol, soups, chocolate
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Marinated olives--with a decidedly Italian flavor--are chilled for one hour prior to serving.
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Get Marinated Olives Recipe from Food Network
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These deliciously rich olives are stuffed with soft Gorgonzola cheese, then breaded and deep fried. You won't believe how addictive they are!
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These traditional Greek shortbread cookies are flavored with anise.
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Jumbo olives are stuffed with a mixture of three cheeses and roasted garlic. Easy to make, this appetizer is sure to impress!