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These baked sandwiches are a great vegetarian version of the Italian grinder. Tender zucchini pieces are coated with a zesty marinara sauce and sandwiched with a generous helping of mozzarella cheese. They can also be made ahead of time, and heated just before serving.
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Get Southwestern Sloppy Joes Recipe from Food Network
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Pork is roasted with garlic and herbs, then topped with savory cooked spinach and manchego or provolone cheese and piled into crusty sandwich rolls in this South Philly favorite.
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Get Cold Chicken Curry with Toasted Almonds and Crystallized Ginger Recipe from Food Network
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This alternative to a pulled pork sandwich uses tuna fish to capture the taste with less time and work!
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A delicious chicken cordon bleu burger recipe.
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Get Blue Cheese Steak Sandwich with the Works Recipe from Food Network
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Get Cubano Sandwiches with Mojo-Braised Pork Shoulder Recipe from Food Network
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Get Dagwood Sandwich Recipe from Food Network
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This banh mi chicken burger recipe contains all the flavors of the classic Vietnamese sandwich.
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Make tasty cinnamon rolls without yeast using this easy recipe and basic pantry ingredients; it's a total winner for a family brunch.
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This appetizer combines two great favorites. It's a crispy egg roll on the outside, with a delicious cheesesteak filling on the inside.