Search Results (823 found)
AB's Beefy Broth
AB's Beefy Broth
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Ingredients: oxtail, onions, celery, carrots, cloves, parsley, black peppercorns, water
Crown Roast of Pork with Fennel and Lemon Recipe
Crown Roast of Pork with Fennel and Lemon Recipe
cooking.nytimes.com
This recipe is by Melissa Clark and takes 20 minutes, plus at least 4 1/2 hours’ marinating and roasting. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: fennel seeds, rosemary, garlic, sage, lemon, fennel pollen, plus, olive oil, roast, black pepper
Fava Bean Soup
Fava Bean Soup
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Ingredients: fava beans, lardons, onion, celery, cloves, yukon gold, chicken stock, parmesan
Braised Hoisin Beer Short Ribs with Creamy Mashed Yukons and Sesame Snow Peas
Braised Hoisin Beer Short Ribs with Creamy Mashed Yukons and Sesame Snow Peas
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Ingredients: beef, vegetable oil, garlic, ginger, ale, wine vinegar, hoisin sauce, yukon gold, butter, half and half, chives, snow peas, sesame oil, sesame seeds
Crawfish Bisque Recipe CajunChefRyan
Crawfish Bisque Recipe CajunChefRyan
www.chowhound.com
My in-laws the Boyer’s, Clayton and Jeannette, who have made this for us on many special occasions, handed down this recipe to me the last time we visited New...
Ingredients: onions, celery, green onions, bell pepper, cloves, parsley, olive oil, flour, tomato paste, crawfish, seafood, crawfish tails, brandy, heavy cream, salt, cayenne pepper, eggs, bread crumbs
Crab and Prosciutto-Stuffed Peppers
Crab and Prosciutto-Stuffed Peppers
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Ingredients: crab meat, cornflakes, prosciutto, mayonnaise, scallions, egg, cayenne pepper, red bell peppers, orange, chicken broth
Creamy Kale Salad
Creamy Kale Salad
www.allrecipes.com
A creamy dressing of yogurt, mayonnaise, and lemon juice coats kale, onion, and raisins in this salad recipe.
Ingredients: kale, red onion, raisins, yogurt, mayonnaise, sugar, lemon, sunflower seeds
Ham and Split Pea Soup Recipe - A Great Soup
Ham and Split Pea Soup Recipe - A Great Soup
www.allrecipes.com
With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.
Ingredients: butter, onion, celery, cloves, ham, bay leaf, split peas, chicken stock, water
Ragu Alla Bolognese
Ragu Alla Bolognese
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Ingredients: olive oil, carrots, celery, onions, beef, pork butt, tomato paste, beef broth, milk, butter, short ribs, beef brisket, salt
Grilled Chicken Caesar Salad
Grilled Chicken Caesar Salad
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Ingredients: chicken, celery ribs, bay leaves, big carrot, onion, gelatin, parmesan, garlic, lemon juice, worcestershire sauce, parsley leaves, hardboiled eggs, baguette, romaine, lemon halved
Scallops with Mint Chutney
Scallops with Mint Chutney
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Ingredients: mint leaves, serrano chiles, coconut, lime juice, scallops
Thai Red Curry with Kabocha Squash Recipe
Thai Red Curry with Kabocha Squash Recipe
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This Thai red curry recipe has kabocha squash, garlic, ginger, and green bell peppers simmered in a coconut-curry sauce.
Ingredients: vegetable oil, yellow onion, salt plus, green bell peppers, garlic, ginger, curry, coconut milk, water, soy sauce, kabocha squash, lime juice, cilantro