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Get Chianti Affogato Recipe from Food Network
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Get Maple-Bourbon Ketchup Recipe from Food Network
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This sandwich is enjoying a renaissance, in slow-cooked versions. Here, soy sauce, rosemary, and thyme add depth of flavor to the broth that develops over 10 to 12 hours of cooking.
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This is such a great, simple red meat-lover's dish. The sauce is flavorful and easy to make. This dish looks like a lot of work, but is so simple. Great for impressing people.
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Get Vietnamese Style Chicken Dumpling Soup Recipe from Food Network
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Get Steak Au Poivre Recipe from Food Network
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A quick way to perk up any sandwich.
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Chocolate and rosemary are the surprise flavors in the delicious sauce accompanying this seared tenderloin.
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This easy chicken noodle soup recipe uses rich homemade chicken stock made from leftover roasted chicken, egg noodles, and fresh vegetables.
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.