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www.delish.com
Even if the sun-dried tomatoes are dry-packed, theres no need to soak them before adding them to the risotto; the simmering broth will reconstitute them as the rice cooks. The pesto, along with the tomatoes, makes this an especially flavorful dish.
Even if the sun-dried tomatoes are dry-packed, theres no need to soak them before adding them to the risotto; the simmering broth will reconstitute them as the rice cooks. The pesto, along with the tomatoes, makes this an especially flavorful dish.
Ingredients:
chicken broth, water, olive oil, onion, arborio rice, dry white wine, salt, tomatoes, black pepper, pesto, parmesan
www.foodnetwork.com
Get TBL Panzanella Recipe from Food Network
Get TBL Panzanella Recipe from Food Network
Ingredients:
french bread, bacon, tomatoes, oil, romaine lettuce, red wine vinegar, salt, pepper, olive oil, mint, basil
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Get Roasted Salmon Tacos Recipe from Food Network
Get Roasted Salmon Tacos Recipe from Food Network
Ingredients:
green cabbage, cucumber, white wine vinegar, dill, salmon, chipotle chile, lime, lime juice, corn tortillas, avocados, sriracha
cooking.nytimes.com
Stroganoff actually has a French connection going back to the 19th century Aristocratic Russians of the time had commercial and cultural ties with France, and many upper-class Russians employed French cooks, who were always looking for ways to give French dishes a Russian twist One of the most prominent families of the time was the Stroganoffs, who spent much time in Paris and had developed a love for French cuisine
Stroganoff actually has a French connection going back to the 19th century Aristocratic Russians of the time had commercial and cultural ties with France, and many upper-class Russians employed French cooks, who were always looking for ways to give French dishes a Russian twist One of the most prominent families of the time was the Stroganoffs, who spent much time in Paris and had developed a love for French cuisine
Ingredients:
steak, egg, bread crumbs, yogurt, onion, nutmeg, paprika, butter, mushrooms, onions, garlic, sherry wine, tomato paste, parsley
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
egg yolks, garlic, red wine vinegar, black pepper, anchovy, fish sauce, olive oil, eggs, cream, asparagus, scallions
www.allrecipes.com
This Irish lamb and root vegetable stew is pressure-steamed in an Instant Pot(R) and perfect for dinner on a chilly day.
This Irish lamb and root vegetable stew is pressure-steamed in an Instant Pot(R) and perfect for dinner on a chilly day.
www.foodnetwork.com
Get Mushroom and Marsala Casserole with Polenta Crust Recipe from Food Network
Get Mushroom and Marsala Casserole with Polenta Crust Recipe from Food Network
Ingredients:
portobello mushroom, mushrooms, cloves, rosemary, carrot, onion, tomato paste, marsala wine, milk, butter, parmigiano reggiano, provolone cheese
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Get Pork Saltimbocca with Peas Recipe from Food Network
Get Pork Saltimbocca with Peas Recipe from Food Network
Ingredients:
pork, olive oil, flour, shallot, sage, dry white wine, chicken broth, prosciutto, fontina cheese, parmesan cheese, peas
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Get Beef Stir-Fry with French Fries Recipe from Food Network
Get Beef Stir-Fry with French Fries Recipe from Food Network
Ingredients:
french, steak, soy sauce, cloves, vegetable oil, red onion, jalapeno pepper, tomatoes, red wine vinegar, parsley, cilantro
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Get Cast-Iron Skillet Provencal Pork Chops and Potatoes Recipe from Food Network
Get Cast-Iron Skillet Provencal Pork Chops and Potatoes Recipe from Food Network
Ingredients:
yukon gold, olive oil, pork, olives, capers, cloves, thyme, cherry tomatoes, white wine, chicken broth, parsley leaves
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Get "Cowboy" Stew Recipe from Food Network
Get "Cowboy" Stew Recipe from Food Network
Ingredients:
bacon, beef stew, onions, celery, carrots, red wine, beef broth, flour, vegetable oil, potatoes, okra, bay leaves
www.chowhound.com
This is a one-pot meal, which rewards highly for the effort you put into making it properly. I think the main challenge is cooking the rice to a perfect al dente...
This is a one-pot meal, which rewards highly for the effort you put into making it properly. I think the main challenge is cooking the rice to a perfect al dente...
Ingredients:
chicken breast, arborio rice, chicken stock, onion, cloves, crimini mushrooms, dry white wine, olive oil, butter, parmesan