Search Results (565 found)
cooking.nytimes.com
Getting this vegetable torte right takes a little time You really must grill (or pan-grill) or roast all the vegetables well — they have to become quite tender — before assembling the torte Ultimately, you want the vegetables to almost melt together
Getting this vegetable torte right takes a little time You really must grill (or pan-grill) or roast all the vegetables well — they have to become quite tender — before assembling the torte Ultimately, you want the vegetables to almost melt together
Ingredients:
eggplant, yellow squash, portobello mushrooms, olive oil, plum tomatoes, garlic, basil leaves, parmesan, bread crumbs
cooking.nytimes.com
In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until they become a soft, harmonious stew This recipe calls for seeding and peeling the tomatoes, which is a bit of work But it’s worth it for the intensity of flavor and the velvety texture
In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until they become a soft, harmonious stew This recipe calls for seeding and peeling the tomatoes, which is a bit of work But it’s worth it for the intensity of flavor and the velvety texture
Ingredients:
garlic, white onions, zucchini, eggplant, bell peppers, rosemary, thyme, olive oil, beefsteak, bay leaves, salt
www.allrecipes.com
Chickpea pasta is tossed with marinated vegetables, goat cheese, and chickpeas then dressed in a gourmet saffron-infused herb pesto to make this potluck-perfect salad.
Chickpea pasta is tossed with marinated vegetables, goat cheese, and chickpeas then dressed in a gourmet saffron-infused herb pesto to make this potluck-perfect salad.
Ingredients:
red peppers, tomatoes, eggplant, pepperoncini, chickpeas, goat cheese, olives, red onion, olive oil, saffron, lemon balm, basil leaves, parsley, thyme, pine nuts, chickpea
www.allrecipes.com
Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
Ingredients:
salad, marshmallows, coconut, mandarin oranges, pineapple, sour cream, sugars, sweetened coconut, green, breadcrumbs, wine
www.foodnetwork.com
Get Ratatouille Skillet Eggs Recipe from Food Network
Get Ratatouille Skillet Eggs Recipe from Food Network
Ingredients:
olive oil, scallions, yellow squash, eggplant, red pepper flakes, cloves, tomatoes, cannellini beans, basil, eggs, baguette
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Get End of Summer Vegetable Gratin Recipe from Food Network
Get End of Summer Vegetable Gratin Recipe from Food Network
Ingredients:
shallots, garlic, olive oil, thyme leaves, eggplant, yellow squash, zucchini, tomatoes, fontina, parmesan, basil, french baguette
www.foodnetwork.com
Get Ratatouille Pasta Recipe from Food Network
Get Ratatouille Pasta Recipe from Food Network
Ingredients:
pasta, cloves, tomatoes, red pepper flakes, olive oil, bell pepper, zucchini, japanese eggplant, basil, goat cheese
www.foodnetwork.com
Get Turkey-Vegetable Parmesan Recipe from Food Network
Get Turkey-Vegetable Parmesan Recipe from Food Network
Ingredients:
eggplant, zucchini, olive oil, turkey, butter, plum tomatoes, dry white wine, basil, mozzarella cheese, parmesan cheese
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Get Sheik Babani Recipe from Food Network
Get Sheik Babani Recipe from Food Network
Ingredients:
eggplants, beef, olive oil, parsley leaves, pepper, salt, eggplant, green pepper, jalapeno pepper, black pepper, water, tomatoes
www.foodnetwork.com
Get Grilled Vegetables Recipe from Food Network
Get Grilled Vegetables Recipe from Food Network
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Get Ratatouille Soup Recipe from Food Network
Get Ratatouille Soup Recipe from Food Network
Ingredients:
olive oil, onion, cloves, herbes, japanese eggplant, zucchini, bell pepper, san marzano, vegetable broth, baguette, swiss cheese
www.allrecipes.com
Ratatouille is a classic vegetarian French dish that I made in one pan in no time and got the most caramelized and tender vegetables.
Ratatouille is a classic vegetarian French dish that I made in one pan in no time and got the most caramelized and tender vegetables.
Ingredients:
eggplant, zucchinis, tomatoes, white onion, red bell pepper, cloves, olive oil, rosemary, salt, black pepper, balsamic vinegar