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Get Gaucho Steaks with Chimichurri Vinaigrette Recipe from Food Network
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You don't need canned soup to make an elegant, rich beef and mushroom Stroganoff to serve over egg noodles. Plenty of simmering time will build the flavor.
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Get Slow Cooker Pot Roast Recipe from Food Network
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Faux cheeses made with nuts are key to vegan cooking. Chef Sean Baker re-creates the flavor of ricotta by combining pureed raw cashews with nutritional yeast, which is available at well-stocked specialty and natural food stores.
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Get Broccoli Stalk Salad with Goji Berries and Bacon Recipe from Food Network
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Get Earnest Hemingway's Old Shirt (Ropa Vieja) Recipe from Food Network
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This is a traditional Pad Thai recipe used by a friend's mother. It has a sauce of fish sauce, sugar, vinegar and red pepper.
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This easy chicken stir-fry recipe has crisp snow peas and red peppers tossed with marinated chicken in a light coating of savory sauce. Instructional video included...
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This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
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Crispy strips of breaded chicken and marinated grilled eggplant nestle in a warm pita to make the best sandwich you've ever had. This is for you if you enjoy Middle Eastern cuisine!
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Tender calf's liver is simmered with sweet onion in a rich gravy in this traditional dish.
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This earthy risotto is quick, easy, and will totally impress your friends.