Search Results (8,439 found)
www.allrecipes.com
Pay a visit to your favorite farm stand so that you can make this luscious cobbler. Fruit is spooned on top of the batter then the cobbler is slipped into the oven to bake for an hour.
Pay a visit to your favorite farm stand so that you can make this luscious cobbler. Fruit is spooned on top of the batter then the cobbler is slipped into the oven to bake for an hour.
www.allrecipes.com
A very good high-protein alternative to flourless chocolate cake. Give it a try!
A very good high-protein alternative to flourless chocolate cake. Give it a try!
www.allrecipes.com
This is a recipe for classic sugar cookies. Get creative and make or cut fun shapes, and use colored sugar, if desired.
This is a recipe for classic sugar cookies. Get creative and make or cut fun shapes, and use colored sugar, if desired.
www.allrecipes.com
Plump little pumpkin fritters with a hint of curry.
Plump little pumpkin fritters with a hint of curry.
www.chowhound.com
These flavor-packed spuds, while time-consuming, are scene-stealing delicious.
These flavor-packed spuds, while time-consuming, are scene-stealing delicious.
www.allrecipes.com
These buttery cookies are rich with egg yolks and milk, flavored with fresh lemon zest.
These buttery cookies are rich with egg yolks and milk, flavored with fresh lemon zest.
www.allrecipes.com
Here is a family favorite recipe that while it sounds strange is very tasty and has won over everyone who has tried it. It was born out of wartime in the Philippines we believe. Typically served for breakfast with butter or margarine. Not a sweet waffle. Best in a standard waffle iron (not Belgian).
Here is a family favorite recipe that while it sounds strange is very tasty and has won over everyone who has tried it. It was born out of wartime in the Philippines we believe. Typically served for breakfast with butter or margarine. Not a sweet waffle. Best in a standard waffle iron (not Belgian).
www.allrecipes.com
Delicate Madeleine cookies are flavored with lemon juice and zest and are perfect for your afternoon tea.
Delicate Madeleine cookies are flavored with lemon juice and zest and are perfect for your afternoon tea.
cooking.nytimes.com
This cake appeared in The Times in 1954 as Halloween Cake, the centerpiece for a children’s party When you strip away the original instructions for decoration (dyed yellow frosting and a black cat of piped chocolate), you’re left with a luscious citrus cake that works for any occasion, All Hallows’ Eve included.
This cake appeared in The Times in 1954 as Halloween Cake, the centerpiece for a children’s party When you strip away the original instructions for decoration (dyed yellow frosting and a black cat of piped chocolate), you’re left with a luscious citrus cake that works for any occasion, All Hallows’ Eve included.
Ingredients:
butter, cake flour, baking powder, salt, sugar, orange, lemon, milk, eggs, confectioners sugar, pasteurized egg, chocolate chips
www.foodnetwork.com
Get Pecan-Yogurt Apple Cake with Star Anise Caramel Sauce Recipe from Food Network
Get Pecan-Yogurt Apple Cake with Star Anise Caramel Sauce Recipe from Food Network
Ingredients:
butter, sugar, apples, pecans, flour, baking powder, salt, vanilla, ginger, eggs, yogurt, star anise, calvados, water, heavy cream
www.allrecipes.com
This recipe for mochi is an easy Hawaiian local-style treat made with coconut and butter in a rice flour base. A great dessert for any tropical themed party.
This recipe for mochi is an easy Hawaiian local-style treat made with coconut and butter in a rice flour base. A great dessert for any tropical themed party.