Search Results (18,544 found)
www.allrecipes.com
It's easy to make your own peanut sauce for dipping appetizers or dressing a salad, using a creamy peanut butter and several ingredients from your pantry.
It's easy to make your own peanut sauce for dipping appetizers or dressing a salad, using a creamy peanut butter and several ingredients from your pantry.
Ingredients:
cornstarch, water, soy sauce, peanut butter, brown sugar, white vinegar, sesame oil, peanuts, mint leaves
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Get Clams with Pancetta and Scallions Recipe from Food Network
Get Clams with Pancetta and Scallions Recipe from Food Network
Ingredients:
olive oil, bacon, scallions, cherrystone clams, dry white wine, chicken broth, rice, parsley leaves, baguette, garlic
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Peanut butter, chili paste, garlic, and ginger create a flavorful Asian style marinade for grilled chicken. Great!
Peanut butter, chili paste, garlic, and ginger create a flavorful Asian style marinade for grilled chicken. Great!
Ingredients:
water, peanut butter, chile, soy sauce, vegetable oil, white vinegar, cloves, ginger, red pepper, chicken breast
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Get Game Ragu with Pappardelle Recipe from Food Network
Get Game Ragu with Pappardelle Recipe from Food Network
Ingredients:
red onion, carrots, rutabaga, bay leaves, rabbit, venison, flour, white wine, vegetable stock, pappardelle, parmesan, orange
cooking.nytimes.com
This deeply flavored fish stew is a traditional specialty of Sète, a working-class Mediterranean port in the Languedoc-Roussillon region While it has largely vanished from restaurants, it still turns up as a showpiece on Sunday and holiday tables Save some time by having your fish counter do the skinning and boning for you, if possible
This deeply flavored fish stew is a traditional specialty of Sète, a working-class Mediterranean port in the Languedoc-Roussillon region While it has largely vanished from restaurants, it still turns up as a showpiece on Sunday and holiday tables Save some time by having your fish counter do the skinning and boning for you, if possible
Ingredients:
olive oil, leek, onions, carrots, tomato, parsley leaves, cloves, white wine, monkfish, egg yolk, lemon juice
www.delish.com
Each baking dish serves four; bake one tonight, and freeze the other for a ready-made dinner later on. When ready to cook, bake it straight from the freezer.
Each baking dish serves four; bake one tonight, and freeze the other for a ready-made dinner later on. When ready to cook, bake it straight from the freezer.
Ingredients:
butter, penne rigate, olive oil, chicken breast, flour, garlic, milk, white mushrooms, tomatoes, provolone, parmesan
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Get Chiles Rellenos Recipe from Food Network
Get Chiles Rellenos Recipe from Food Network
Ingredients:
tomatoes, chicken broth, cloves, white onion, poblano chiles, monterey jack, flour, vegetable oil, yolks
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Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!
Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!
Ingredients:
butter, olive oil, garlic, red onion, swiss chard, dry white wine, lemon juice, parmesan cheese, salt
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Get Spaghetti With Snap Peas and Prosciutto Recipe from Food Network
Get Spaghetti With Snap Peas and Prosciutto Recipe from Food Network
Ingredients:
spaghetti, white wine, garlic, lemon, butter, olive oil, escarole, sugar snap peas, prosciutto, parsley, pecorino romano
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Get Cheese and Crackers Christmas Tree Recipe from Food Network
Get Cheese and Crackers Christmas Tree Recipe from Food Network
Ingredients:
cream cheese, worcestershire sauce, lemon, white cheddar, pretzel, parsley, buttery crackers, almonds, pomegranate seeds, parmesan
www.delish.com
A few special touches turn these burgers into a memorable meal. To save time, form the patties up to a day ahead and refrigerate, covered tightly with plastic wrap, until needed; then heat the grill, cook the burgers, and serve.
A few special touches turn these burgers into a memorable meal. To save time, form the patties up to a day ahead and refrigerate, covered tightly with plastic wrap, until needed; then heat the grill, cook the burgers, and serve.
Ingredients:
beef chuck, worcestershire sauce, blue cheese, buns, baby spinach, beefsteak, mayonnaise, red peppers, white wine vinegar
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Get Grilled Halloumi Skewers Recipe from Food Network
Get Grilled Halloumi Skewers Recipe from Food Network
Ingredients:
olive oil, white wine vinegar, thyme leaves, rosemary, red pepper flakes, mixed olives, halloumi cheese, potatoes