Search Results (15,086 found)
www.delish.com
Love Trader Joe's frozen mac? Give the freezer staple a little love with sausage and greens.
Love Trader Joe's frozen mac? Give the freezer staple a little love with sausage and greens.
www.delish.com
The contrast of soft textures here is soft avocado, tender roasted eggplant, and oozy La Serena cheese.
The contrast of soft textures here is soft avocado, tender roasted eggplant, and oozy La Serena cheese.
www.foodnetwork.com
Get Spinach Salad with Cranberries, Pecans, Bacon, and Blue Cheese Recipe from Food Network
Get Spinach Salad with Cranberries, Pecans, Bacon, and Blue Cheese Recipe from Food Network
Ingredients:
smoked bacon, pecans, baby spinach, red onion, cranberries, blue cheese, buttermilk, sour cream, sugar
www.delish.com
Broccoli has never tasted so good.
Broccoli has never tasted so good.
Ingredients:
butter, cream of mushroom soup, eggs, mayonnaise, cheddar, parmesan, dijon mustard, broccoli
cooking.nytimes.com
This simple, warmly spiced pumpkin cake is enough to feed a crowd, making it a perfect holiday treat It's also relatively versatile: You can serve it in the pan for an easy presentation, or transfer it to a platter for something a little more refined The frosting is just enough to coat the cake in a thin layer, but, if you want more, you may want to more for a generous coating
This simple, warmly spiced pumpkin cake is enough to feed a crowd, making it a perfect holiday treat It's also relatively versatile: You can serve it in the pan for an easy presentation, or transfer it to a platter for something a little more refined The frosting is just enough to coat the cake in a thin layer, but, if you want more, you may want to more for a generous coating
Ingredients:
butter, flour, baking powder, baking soda, salt, ginger, cinnamon, nutmeg, cloves, brown sugar, grapeseed, eggs, vanilla, pumpkin, cream cheese, confectioners sugar, molasses, lemon juice
www.allrecipes.com
Whip up these easy mini red velvet cupcakes topped with cream cheese icing for an eye-catching bridal shower dessert that's sure to please.
Whip up these easy mini red velvet cupcakes topped with cream cheese icing for an eye-catching bridal shower dessert that's sure to please.
Ingredients:
flour, sugar, salt, baking soda, cocoa, vegetable oil, buttermilk, eggs, food coloring, vanilla, white vinegar, cream cheese, butter, confectioners sugar
www.foodnetwork.com
Get Heirloom Grilled Cheese Sandwich and Chunky Tomato Bacon Soup Recipe from Food Network
Get Heirloom Grilled Cheese Sandwich and Chunky Tomato Bacon Soup Recipe from Food Network
Ingredients:
butter, parmigiano reggiano, dijon mustard, bread, cheddar cheese, tomato, smoked bacon, tomatoes, olive oil, shallots, garlic, thyme leaves, basil leaves, tomato paste, heavy cream, chicken broth, garnish
www.allrecipes.com
This salad is dressed with a lime vinaigrette and has lots of crunch and flavor with a little jalapeno pepper pop. Use summer fresh ingredients from the garden or farmer's market.
This salad is dressed with a lime vinaigrette and has lots of crunch and flavor with a little jalapeno pepper pop. Use summer fresh ingredients from the garden or farmer's market.
Ingredients:
black beans, tomatoes, green bell pepper, white corn, green onions, jicama, jalapeno pepper, feta cheese, garlic, salt, lime juice, dijon mustard, black pepper, olive oil
www.chowhound.com
I saw this recipe in a magazine and had to try it, looked so good. I always have a bunch of bananas in my freezer waiting to be used and this cake looked liked...
I saw this recipe in a magazine and had to try it, looked so good. I always have a bunch of bananas in my freezer waiting to be used and this cake looked liked...
Ingredients:
flour, baking soda, salt, butter, sugar, eggs, banana, vanilla, buttermilk, pecans, cream cheese
cooking.nytimes.com
This recipe is by Mark Bittman and takes 2 hours, largely unattended. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 2 hours, largely unattended. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
beets, walnuts, torn greens, olive oil, red wine vinegar, shallot, dijon mustard, goat cheese
cooking.nytimes.com
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
goat cheese, snap peas, penne, olive oil, garlic, plum tomatoes, jalapeno pepper, basil leaves