Search Results (740 found)
Make-Ahead Paella Casserole
Make-Ahead Paella Casserole
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Ingredients: butter, spaghetti, white rice, chicken stock, paprika, chicken thighs, spanish chorizo, cloves, onion, dry sherry, cod, peas, thyme, red bell peppers, shrimp, lemon, parsley
Abalone Victoria
Abalone Victoria
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Ingredients: parsley, bread crumbs, egg yolk, clarified butter, lemon juice, steaks, butter, sherry
Pan Roasted Beef Delmonico with Sweet Green Peppercorn Sauce and Browned Vegetables
Pan Roasted Beef Delmonico with Sweet Green Peppercorn Sauce and Browned Vegetables
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Ingredients: green peppercorns, champagne vinegar, olive oil, honey, beef, vegetable oil, butter, bay leaf
Ahi Tuna with Napa Cabbage Salad
Ahi Tuna with Napa Cabbage Salad
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Ingredients: lime juice, fish sauce, sugar, sesame oil, napa cabbage, carrots, basil leaves, mint leaves, cilantro leaves, sesame seeds, tuna steaks, olive oil
Fisherman's Pie
Fisherman's Pie
www.allrecipes.com
This cheesy casserole has moist chunks of fish in a rich white sauce and is a great way to use up leftover mashed potatoes.
Ingredients: cod, butter, flour, milk, cheddar cheese, spinach, onion, salt, black pepper, garlic, potatoes
Risotto with Mushrooms
Risotto with Mushrooms
www.delish.com
The barley-and-wild-mushroom risotto is the star of this dish, with the beef playing a supporting role.
Ingredients: vegetable broth, pearl barley, olive oil, onion, garlic, mushrooms, bay leaf, thyme, oregano, parmigiano reggiano, red wine, corn syrup, filets, herbs, salt, pepper, vegetables
Soy-Steamed Fish With Scallions and Pistachio Recipe
Soy-Steamed Fish With Scallions and Pistachio Recipe
cooking.nytimes.com
This simple Chinese method for steaming fish fillets on a plate yields remarkable results If you don’t have a steamer, use a large wok with a lid or a wide, deep skillet The untraditional pistachios add a pleasant nuttiness, but feel free to leave them out
Ingredients: fish, soy sauce, shaoxing wine, sugar, sesame oil, black bean, scallions, pistachio oil, ginger, pistachios
Delicious Ahi Fish Burgers with Chives
Delicious Ahi Fish Burgers with Chives
www.allrecipes.com
A simple mixture of minced tuna, onions, chives, and panko crumbs seasoned with garlic salt and pepper fried in olive oil is a great alternative to the popular beef burger. Serve on buns with your favorite condiments.
Ingredients: tuna steaks, carrot, onion, chives, eggs, breadcrumbs, mayonnaise, olive oil
Steak au Poivre, Robert Aimes Recipe Liz Gober
Steak au Poivre, Robert Aimes Recipe Liz Gober
www.chowhound.com
This recipe was given to me by Chris Kerageourgio at La Provence back in the 70's. I'm submitting it for someone who expressed it the best food they've ever had...
Ingredients: beef, butter, green peppercorns, shallots, brandy, heavy cream, lemon juice
Steak Au Poivre
Steak Au Poivre
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Ingredients: bone, black pepper, brandy, heavy cream, sherry vinegar, butter
Rib Eye Steak with Onion Blue Cheese Sauce
Rib Eye Steak with Onion Blue Cheese Sauce
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Ingredients: steaks, butter, yellow onion, heavy cream, worcestershire sauce, blue cheese
Sassy Steak Marinade and Sauce
Sassy Steak Marinade and Sauce
www.allrecipes.com
A tangy marinade and sauce for all types of steak. Flavorful but not too spicy. Can easily be doubled.
Ingredients: sirloin steaks, olive oil, cocktail sauce, honey, soy sauce, cloves, salt, mushrooms