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Get Spatchcocked Cornish Hen with Mashed Potatoes Recipe from Food Network
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Classic potato and leek soup gets an update with the addition of chipotle pepper in adobo sauce in this easy vegetarian dinner recipe.
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Delicious and refreshing mojitos made with sparkling water are a pitcher cocktail perfect for a summer dinner party or backyard barbeque.
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Take one swimming pool, add coconut rum, vodka, pineapple juice and grenadine.
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If you can find red and white sugar to rim the glass, it makes this drink really pretty!
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Maksym Pazuniak, who has tended bar at Cure in New Orleans and The Counting Room in Williamsburg, Brooklyn, is a devotee of challenging tastes Bitter Coffee, a hot, creamy concoction suited to the winter holidays, takes as its base Cynar, the bittersweet Italian liqueur that incorporates flavors of artichoke and rhubarb, among others A few minutes of easy whisking over a stove yields a full-flavored mugful in which the maple-vanilla roundness of the drink are snapped to attention by the edgy amaro and steaming coffee.
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Get Vanilla Ice Cream with Flambeed Fresh Mincemeat Recipe from Food Network
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A very pale green springtime cousin of vichyssoise, this purée is comforting when served hot, refreshing when cold.
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Get New England Clam Chowder Recipe from Food Network
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Get Red, White and Blue (White Chocolate Mousse, Blueberry Gelee, Coconut Dacquiose with Hazelnut Cookie) Recipe from Food Network
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In this riff on corn chowder, the Beekman boys toss corn, potatoes, and bacon with cider vinegar. They grow at least five varieties of sweet corn each summer, and they're always coming up with new ways to use it.
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Get Apple-Pumpkin Brown Betty Recipe from Food Network