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www.chowhound.com
For Chowhound's pumpkin pie recipe, you don't need to buy a prepared crust or filling, just a single press-in crust. It only takes a few minutes to mix the ingredients...
For Chowhound's pumpkin pie recipe, you don't need to buy a prepared crust or filling, just a single press-in crust. It only takes a few minutes to mix the ingredients...
Ingredients:
butter, vegetable oil, sugar, salt, flour, condensed milk, eggs, cinnamon, nutmeg, cloves
cooking.nytimes.com
Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better Thin-skinned and easy to cut, butternut squash turns soft and velvety if you roast it, and a quick whirl in the food processor or a blender quickly reduces to it to a luscious purée Here we’ve kept the seasonings on the light side to best showcase the character of the squash
Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better Thin-skinned and easy to cut, butternut squash turns soft and velvety if you roast it, and a quick whirl in the food processor or a blender quickly reduces to it to a luscious purée Here we’ve kept the seasonings on the light side to best showcase the character of the squash
www.chowhound.com
This eggnog pumpkin pie recipe has an easy press-in crust, a rich pumpkin and eggnog filling, and a thick layer of whipped cream on top.
This eggnog pumpkin pie recipe has an easy press-in crust, a rich pumpkin and eggnog filling, and a thick layer of whipped cream on top.
www.foodnetwork.com
Get From Scratch Pumpkin Pie Recipe from Food Network
Get From Scratch Pumpkin Pie Recipe from Food Network
Ingredients:
sugar pumpkin, flour, salt, butter, condensed milk, whipping cream, cornstarch, molasses, canola oil, cinnamon, ginger, eggs
www.allrecipes.com
Here is a fun recipe for those brave enough to make this wonderful pie from a pumpkin.
Here is a fun recipe for those brave enough to make this wonderful pie from a pumpkin.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin puree, maple syrup, cinnamon, ginger, nutmeg, salt, cognac, eggs, cream, pastry
www.allrecipes.com
Pecans and coconut are mixed into a creamy topping over pumpkin pie in this quick and easy pumpkin crunch pie, a favorite at Thanksgiving.
Pecans and coconut are mixed into a creamy topping over pumpkin pie in this quick and easy pumpkin crunch pie, a favorite at Thanksgiving.
Ingredients:
sugar, butter, brown sugar, heavy whipping cream, vanilla, coconut, pecans, pumpkin pie
www.delish.com
A kick of spice is the perfect complement to rich, gooey caramel and crunchy, buttery pecans.
A kick of spice is the perfect complement to rich, gooey caramel and crunchy, buttery pecans.
Ingredients:
flour, sugar, salt, nutmeg, butter, water, pumpkin, eggs, brown sugar, cornstarch, cinnamon, ginger, cloves, cayenne pepper, heavy cream, vanilla, white chocolate, ancho chile, pecan
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, cloves, poblano peppers, corn kernels, meat, salt, scallions, pumpkin puree, bread crumbs, cinnamon, water, cornmeal, cumin seeds, chili powder
www.allrecipes.com
Pumpkin puree is stirred up with brown sugar, cinnamon, eggs, corn syrup and a bit of vanilla, and then it 's poured into a prepared crust. Chopped pecans are sprinkled over the top, and then the pie is popped into the oven to bake and set. Serve cool with great dollops of whipped cream.
Pumpkin puree is stirred up with brown sugar, cinnamon, eggs, corn syrup and a bit of vanilla, and then it 's poured into a prepared crust. Chopped pecans are sprinkled over the top, and then the pie is popped into the oven to bake and set. Serve cool with great dollops of whipped cream.
Ingredients:
pastry, brown sugar, cinnamon, salt, pumpkin, eggs, corn syrup, vanilla, pecans, nutmeg, heavy whipping cream
www.foodnetwork.com
Get Deep Dish Pumpkin Pie Recipe from Food Network
Get Deep Dish Pumpkin Pie Recipe from Food Network
Ingredients:
flour, butter, pumpkin puree, brown sugar, cinnamon, ginger, nutmeg, cloves, salt, evaporated milk, molasses, eggs, whipping cream, powdered sugar