Search Results (6,789 found)
www.allrecipes.com
Parmesan, garlic, oregano, and basil combine to create a dressing straight from the old country.
Parmesan, garlic, oregano, and basil combine to create a dressing straight from the old country.
Ingredients:
mayonnaise, red wine vinegar, water, lemon juice, parmesan cheese, olive oil, garlic, oregano, basil, black pepper
www.allrecipes.com
This sweet and crunchy conglomeration of shredded carrots and plump grapes is wrapped in a tangy sour cream and mayonnaise dressing.
This sweet and crunchy conglomeration of shredded carrots and plump grapes is wrapped in a tangy sour cream and mayonnaise dressing.
www.delish.com
Recipe for Sweet Corn Salad with Black Beans, Scallions and Tomatoes, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Recipe for Sweet Corn Salad with Black Beans, Scallions and Tomatoes, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Ingredients:
ear corn, olive oil, black beans, scallions, plum tomatoes, red bell pepper, red wine vinegar, cilantro
www.allrecipes.com
Chicken, asparagus, artichokes, and crumbled bacon come together in this hearty pasta salad. It's a great way to use leftovers; if you have onion and celery, throw that in too!
Chicken, asparagus, artichokes, and crumbled bacon come together in this hearty pasta salad. It's a great way to use leftovers; if you have onion and celery, throw that in too!
www.allrecipes.com
Chewy buckwheat, summer (yellow) squash, and garbanzo beans are tossed with lemon juice, Parmesan cheese, and toasted walnuts in this hearty salad.
Chewy buckwheat, summer (yellow) squash, and garbanzo beans are tossed with lemon juice, Parmesan cheese, and toasted walnuts in this hearty salad.
Ingredients:
buckwheat, water, salt, squash, garbanzo beans, walnuts, parmesan cheese, lemon, parsley, olive oil
www.allrecipes.com
When you need a bright and tasty pasta salad, toss rotini pasta with a mixture of oil, sugar and a ramen noodle flavor packet. Thinly sliced carrots and crispy sugar snap peas add color and crunch.
When you need a bright and tasty pasta salad, toss rotini pasta with a mixture of oil, sugar and a ramen noodle flavor packet. Thinly sliced carrots and crispy sugar snap peas add color and crunch.
www.allrecipes.com
German potato salad made in the slow cooker is a low-maintenance method of preparing the traditional salad and will quickly become a crowd pleaser.
German potato salad made in the slow cooker is a low-maintenance method of preparing the traditional salad and will quickly become a crowd pleaser.
www.allrecipes.com
Cooked ramen noodles and fresh spinach are tossed with morsels of chicken, juicy grapes, crunchy red peppers, cashews and pungent Gorgonzola cheese, then coated with a zesty blend of lemon, mayonnaise, garlic and the ramen flavor packets.
Cooked ramen noodles and fresh spinach are tossed with morsels of chicken, juicy grapes, crunchy red peppers, cashews and pungent Gorgonzola cheese, then coated with a zesty blend of lemon, mayonnaise, garlic and the ramen flavor packets.
Ingredients:
chicken, spinach, grapes, red bell peppers, cashews, gorgonzola cheese, cloves, lemon, olive oil, mayonnaise, red bell pepper, garnish
www.delish.com
Eat like the French do with this simple take on the classic salade niçoise, made only better with a glass of rosé.
Eat like the French do with this simple take on the classic salade niçoise, made only better with a glass of rosé.
Ingredients:
green beans, eggs, olive oil, dijon mustard, red wine vinegar, romaine hearts, tuna, cherry tomatoes, black olives
www.foodnetwork.com
Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
Ingredients:
peanut butter, wine vinegar, honey, sesame oil, canola oil, garbanzo beans, olive oil, carrots, breakfast, kale, cucumber, red bell pepper, peanuts
www.allrecipes.com
Fix yourself a quick and healthier tuna salad made suitable for the Mediterranean diet with red onion, parsley, and a light lemon dressing.
Fix yourself a quick and healthier tuna salad made suitable for the Mediterranean diet with red onion, parsley, and a light lemon dressing.
cooking.nytimes.com
"Millions who never visited the Waldorf owe him a debt," The New York Times wrote in 1950, upon Oscar Tschirky's death Mr Tschirky, a Swiss immigrant who became known as "Oscar of the Waldorf," is credited with creating this piece of Americana in 1893, a timeless dish whose popularity has spread far past the Waldorf's exclusive doors and into home kitchens
"Millions who never visited the Waldorf owe him a debt," The New York Times wrote in 1950, upon Oscar Tschirky's death Mr Tschirky, a Swiss immigrant who became known as "Oscar of the Waldorf," is credited with creating this piece of Americana in 1893, a timeless dish whose popularity has spread far past the Waldorf's exclusive doors and into home kitchens