Search Results (1,756 found)
www.allrecipes.com
Stir up a taste adventure with three tasty cereals, three crunchy nuts, and a perfect blend of spices.
Stir up a taste adventure with three tasty cereals, three crunchy nuts, and a perfect blend of spices.
Ingredients:
chex cereal, cashews, pistachios, almonds, butter, corn syrup, honey, salt, cardamom, ginger
www.foodnetwork.com
Get Bulgur-Stuffed Summer Vegetables Recipe from Food Network
Get Bulgur-Stuffed Summer Vegetables Recipe from Food Network
Ingredients:
bulgur wheat, chicken broth, bell peppers, zucchini, tomatoes, olive oil, onion, crimini mushrooms, cloves, tarragon, parmesan cheese
www.allrecipes.com
A rich and creamy traditional Italian pasta sauce made with walnuts, cream, Pecorino Romano cheese, and fresh herbs. Toss with your favorite pasta.
A rich and creamy traditional Italian pasta sauce made with walnuts, cream, Pecorino Romano cheese, and fresh herbs. Toss with your favorite pasta.
Ingredients:
water, walnuts, cloves, salt, marjoram, thyme, oregano, olive oil, heavy cream, pecorino romano, fettuccine, chives
www.chowhound.com
I had some leftover guinea fowl in the fridge and I thought I’d use it to make a ragu with some dried porcini that has been sitting in the pantry. The guinea...
I had some leftover guinea fowl in the fridge and I thought I’d use it to make a ragu with some dried porcini that has been sitting in the pantry. The guinea...
www.allrecipes.com
These delicious Cereal bars are always a hit. Easy and quick to make.
These delicious Cereal bars are always a hit. Easy and quick to make.
www.allrecipes.com
This hearty burrito is made with a whole-wheat tortilla wrapped around vegetarian refried beans, avocado slices, and pico de gallo for a filling lunch or dinner.
This hearty burrito is made with a whole-wheat tortilla wrapped around vegetarian refried beans, avocado slices, and pico de gallo for a filling lunch or dinner.
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne And Pierre Franey and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Don't even think about heading to a Christmas party without a batch of this.
Don't even think about heading to a Christmas party without a batch of this.
www.allrecipes.com
This delicious pancake of buckwheat, whole wheat flour, all-purpose flour and oats is sweetened with a little honey.
This delicious pancake of buckwheat, whole wheat flour, all-purpose flour and oats is sweetened with a little honey.
Ingredients:
whole wheat flour, buckwheat flour, flour, oats, baking powder, skim milk, safflower oil, honey, egg
www.allrecipes.com
A shortcut sauce of cream of mushroom soup with Parmesan and milk over chicken and broccoli.
A shortcut sauce of cream of mushroom soup with Parmesan and milk over chicken and broccoli.
Ingredients:
fettuccine, broccoli, butter, chicken breasts, cream of mushroom soup, milk, parmesan cheese
www.chowhound.com
A blueberry muffin recipe made with whole-wheat flour, almonds, and a nutty streusel topping—perfect for breakfast or brunch.
A blueberry muffin recipe made with whole-wheat flour, almonds, and a nutty streusel topping—perfect for breakfast or brunch.
Ingredients:
almonds, flour, brown sugar, salt, butter, whole wheat flour, baking powder, sugar, milk, eggs, vanilla, blueberries
www.allrecipes.com
Bananas and blueberries provide the only sugar in this muffin recipe.
Bananas and blueberries provide the only sugar in this muffin recipe.
Ingredients:
bananas, egg, water, vegetable oil, wheat flour, baking soda, baking powder, blueberries