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Rubbed with plenty of brown sugar, chile powder, cinnamon, cumin and coffee, these meaty pork ribs get a double dose of smoke while grilling low and slow for five hours.
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In this slow cooker recipe, Cuban-style mojo pork roast is marinated with fresh orange and lime juices and cooked low and slow.
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Get Slow Cooker Beef with Root Vegetables Recipe from Food Network
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Grilled turkey breast, ham, cheese and pickles in a panini-style sandwich.
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This simplified version of the traditional Italian porchetta roast has the flavors of the original, but it's much easier.
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Corn tortillas filled with shredded beef, sour cream, onion, green chilies, then covered with Monterey Jack cheese and baked. This recipe freezes well.
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A cup of coffee, tomatoes, and chili seasoning bring their flavors to slow-cooked Mexican-inspired beef. Serve the meat shredded in warm tortillas with your favorite toppings.
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Get Beef Tamales Recipe from Food Network
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Get Tacos al Pastor Recipe from Food Network
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Get Beef and Potato Hash Recipe from Food Network
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Get 10-Minute Beef-and-Beet Salad with Horseradish Dressing Recipe from Food Network
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Get Cuban Sandwich Recipe from Food Network