Search Results (10,400 found)
www.foodnetwork.com
Get Spicy Juicy Lucy Sliders Recipe from Food Network
cooking.nytimes.com
This is a Mexi-Thai salsa with a powerful scent and incredible flavor and came to The Times from the chef Quealy Watson, who serves it at his San Antonio restaurant, Hot Joy ‘‘I usually like to make it pretty obnoxious when it comes to the fish sauce,’’ Watson told us So we add it to taste, a tablespoon or so at a time
www.foodnetwork.com
Get Grilled Shrimp and Escarole Recipe from Food Network
www.foodnetwork.com
Get Queso Fundido Recipe from Food Network
www.foodnetwork.com
Get Rosemary-Garlic Pork Chops with Chickpeas Recipe from Food Network
www.allrecipes.com
A marinade made with honey, soy sauce, pepper, and garlic puts a sweet coating on chicken pieces in this honey chicken shish kabob.
www.allrecipes.com
Try a new summery take on grilled salmon served with a warm bacon and sweet corn relish.
www.allrecipes.com
Beginning with a Fast Chicken Soup Base using store bought chicken, it is easy to knock hours off of the cooking time usually needed for homemade chicken and rice soup and still end up with soup that tastes even better than the 'from scratch' method.
Ingredients: white rice, green peas, parsley
www.foodnetwork.com
Get Shirley Temple Of Doom Recipe from Food Network
Ingredients: lemon lime, green, lime juice
www.allrecipes.com
A tray of these mouth-watering ham roll appetizers is sure to put a smile on everyone's face at your next party.
Ingredients: ham, cream cheese, green onions
www.allrecipes.com
A vodka martini is sullied with olives and brine from the olive jar. It can be served on the rocks, or strained into a chilled cocktail glass.
Ingredients: vodka, vermouth, brine, green olives