Search Results (11,746 found)
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Get Black Bean Salad Recipe from Food Network
Get Black Bean Salad Recipe from Food Network
www.allrecipes.com
This version of a cold bean salad is made with canned green beans, garlic, ginger, and curry powder.
This version of a cold bean salad is made with canned green beans, garlic, ginger, and curry powder.
cooking.nytimes.com
The sweetness of the sweet potatoes infuses this Mexican-inspired lentil dish along with the heat of the chipotles, which also have a certain sweetness as well because of the adobo sauce they’re they are packed in The combination, with the savory lentils, is a winner.
The sweetness of the sweet potatoes infuses this Mexican-inspired lentil dish along with the heat of the chipotles, which also have a certain sweetness as well because of the adobo sauce they’re they are packed in The combination, with the savory lentils, is a winner.
Ingredients:
olive oil, onion, garlic, cumin seeds, carrots, green lentils, water, sweet potatoes, chipotles, tomato paste, bay leaf, cilantro
www.foodnetwork.com
Get Almond Cake with Plum Sauce Filling and Ginger Buttercream Recipe from Food Network
Get Almond Cake with Plum Sauce Filling and Ginger Buttercream Recipe from Food Network
Ingredients:
plums, sugar, onions, apple cider vinegar, soy sauce, brown sugar, ginger, chile, flour, eggs, salt, baking powder, vegetable oil, milk, almond extract, butter, confectioners sugar
www.delish.com
Layers of thinly sliced Meyer lemons lend a mellow complexity to this otherwise classic coffee cake. Thought to be a cross of a lemon and a mandarin, the fruit has an orange cast, a thin rind, and a heavily perfumed flesh that's valued by chefs.
Layers of thinly sliced Meyer lemons lend a mellow complexity to this otherwise classic coffee cake. Thought to be a cross of a lemon and a mandarin, the fruit has an orange cast, a thin rind, and a heavily perfumed flesh that's valued by chefs.
Ingredients:
flour, brown sugar, salt, butter, meyer lemons, baking powder, baking soda, sugar, meyer lemon, eggs, vanilla, sour cream, confectioners sugar, lemon juice
www.delish.com
Unlike most people who make cobblers, Bobby Flay opts to bake the biscuits separately from the fruit so the undersides cook fully. Try his recipe.
Unlike most people who make cobblers, Bobby Flay opts to bake the biscuits separately from the fruit so the undersides cook fully. Try his recipe.
Ingredients:
flour, sugar, baking powder, baking soda, salt, butter, buttermilk, heavy cream, turbinado sugar, pecans, peaches, brown sugar, cornstarch, cinnamon, vanilla, confectioners sugar
www.chowhound.com
Chris Santos's recipe for Smoky Chicken Wings with Honey, Bourbon, and Molasses Sauce.
Chris Santos's recipe for Smoky Chicken Wings with Honey, Bourbon, and Molasses Sauce.
Ingredients:
chicken, barbecue sauce, tomato ketchup, molasses, bourbon, honey, cider vinegar, brown sugar, salt, coriander seeds, smoked paprika, cumin, thyme, allspice, ginger, red pepper flakes, celery, black pepper, cayenne pepper, dry mustard, garlic powder
www.chowhound.com
This sweet and sour eggplant hits every flavor note from savory and sweet to salty and spicy, and is way tastier than take-out or delivery.
This sweet and sour eggplant hits every flavor note from savory and sweet to salty and spicy, and is way tastier than take-out or delivery.
Ingredients:
japanese eggplant, yellow onion, plums, garlic, lemongrass, ginger, scallions, cheesecloth, gochujang, mushroom, wine vinegar, sugar, mustard, tamari, fish sauce, sesame oil, green coriander
cooking.nytimes.com
Simon Hopkinson is a first-rate pleaser, a chef who was never after recognition but one who wanted to produce terrific food his customers would love He’s best known as the founding chef of Bibendum, the London restaurant started by Terence Conran in 1987 and recognized as one of the restaurants that marked the end of that city’s postwar cooking slump His perfect (and not difficult) sticky toffee pudding is a dessert that according to Hopkinson first appeared on menus in Britain in the late 1960s but in fact has its origins in Canada
Simon Hopkinson is a first-rate pleaser, a chef who was never after recognition but one who wanted to produce terrific food his customers would love He’s best known as the founding chef of Bibendum, the London restaurant started by Terence Conran in 1987 and recognized as one of the restaurants that marked the end of that city’s postwar cooking slump His perfect (and not difficult) sticky toffee pudding is a dessert that according to Hopkinson first appeared on menus in Britain in the late 1960s but in fact has its origins in Canada
Ingredients:
dates, water, butter, baking soda, salt, demerara sugar, brown sugar, eggs, flour, vanilla, cream
www.allrecipes.com
Banana muffins with a crunchy crumb topping are on the lighter side because they use applesauce instead of fat.
Banana muffins with a crunchy crumb topping are on the lighter side because they use applesauce instead of fat.
Ingredients:
flour, baking soda, baking powder, salt, bananas, brown sugar, agave syrup, egg, applesauce, cinnamon
www.chowhound.com
Sweet potatoes can be make into sweet and savory dishes. In the south we have sweet potato pie. I took that concept ande made it into a panna cotta and the i...
Sweet potatoes can be make into sweet and savory dishes. In the south we have sweet potato pie. I took that concept ande made it into a panna cotta and the i...
Ingredients:
sweet potato, milk, heavy cream, brown sugar, cinnamon, nutmeg, vanilla, gelatin, sugar
www.allrecipes.com
Chewy banana oat muffins with an easy streusel topping.
Chewy banana oat muffins with an easy streusel topping.
Ingredients:
flour, oats, brown sugar, baking powder, milk, peanut butter, banana, egg, vegetable oil, vanilla, butter