Search Results (20,536 found)
www.allrecipes.com
This fresh and different salad combines spinach leaves with hearts of palm, creamy avocado pieces, tomatoes, and mushrooms. Served with a sweet and spicy vinaigrette.
www.delish.com
There's no pizza crust, but there is a lot of cheese.
cooking.nytimes.com
This dish is the kind that, with a little experience, many good cooks could assemble from scratch, without consulting a recipe The aromatic triumvirate of garlic, ginger and scallions is matched with soy sauce, rice vinegar and fish sauce Shiitake mushrooms give substance and flavor, cornstarch thickens and sesame oil adds a whiff of toasty richness
www.allrecipes.com
This chilled, spicy, Thai-inspired soba noodle salad with peanuts is great for picnics and barbecues.
www.allrecipes.com
A garlicky olive oil and vinegar dressing graces a hearty mix of garbanzo beans and yellow bell peppers.
www.allrecipes.com
Emmentaler and Gruyere cheeses combine with white wine, nutmeg, and garlic for a simple and delicious fondue for dipping French bread and boiled red potatoes.
www.allrecipes.com
Replace meat with seitan, a wheat gluten-based meat alternative, to make vegetarian-friendly fajitas. Serve with taco sauce, sour cream, and guacamole.
www.foodnetwork.com
Get Falafel Recipe from Food Network
www.chowhound.com
Water Kimchi is a very satisfying dish with a cooling taste that off sets some of the spice effect of many Korean dishes.
www.allrecipes.com
This fresh and tasty vegetarian sauce made with red peppers, parsley, and oregano is an extremely versatile condiment. Great on sandwiches, used in place of enchilada sauce or salsa, or used as a marinade. This simple recipe makes a large quantity that can be kept refrigerated for 2 weeks.
www.delish.com
If you've just been making chicken and broccoli with rice, you haven't seen anything yet.
www.allrecipes.com
While Chef John warns that it's not authentic Chinese or even Americanized Chinese, this easy stir-fry is a perfectly delicious dinner served over rice.