Search Results (12,539 found)
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The bitterness of radicchio is mellowed by the creamy arborio and smoky cheese in this satisfying dish.
The bitterness of radicchio is mellowed by the creamy arborio and smoky cheese in this satisfying dish.
Ingredients:
chicken broth, water, olive oil, onion, arborio rice, dry white wine, salt, radicchio, parsley, black pepper, butter, smoked mozzarella
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This is a refreshing, complex, and fruity sorbet. The mixture can be made with either cherry juice or pomegranate juice.
This is a refreshing, complex, and fruity sorbet. The mixture can be made with either cherry juice or pomegranate juice.
Ingredients:
cocktails, alcohol, soups, chocolate, sugar, water, sour cherry, pomegranate juice, lemon juice
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Sang Yoon's succulent chicken, glazed with an Indian-inflected blend of tamarind, vinegar, and chile, sits on a pan-seared cake of slender Chinese egg noodles. The glaze is terrific with any poultry.
Sang Yoon's succulent chicken, glazed with an Indian-inflected blend of tamarind, vinegar, and chile, sits on a pan-seared cake of slender Chinese egg noodles. The glaze is terrific with any poultry.
Ingredients:
chicken stock, tamarind pulp, balsamic vinegar, garlic, ginger, chile, agave nectar, egg noodles, vegetable oil, chicken thighs, basil leaves
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Get Steak Diane Recipe from Food Network
Get Steak Diane Recipe from Food Network
Ingredients:
beef stock, filet mignons, salt, black pepper, butter, olive oil, cremini mushrooms, shallots, cloves, brandy, dry red wine, dijon mustard, worcestershire sauce
www.allrecipes.com
Salad greens, pears, walnuts and gorgonzola are tossed in a cranberry dressing in this beautiful seasonal salad. Serve as the first course to a Thanksgiving meal.
Salad greens, pears, walnuts and gorgonzola are tossed in a cranberry dressing in this beautiful seasonal salad. Serve as the first course to a Thanksgiving meal.
Ingredients:
cider vinegar, cranberries, olive oil, sugar, salt, black pepper, romaine lettuce, belgian endive, anjou pears, walnuts, gorgonzola cheese
www.allrecipes.com
These pan-fried zucchini fritters are flavored with fresh herbs, onions, garlic, and Parmesan cheese.
These pan-fried zucchini fritters are flavored with fresh herbs, onions, garlic, and Parmesan cheese.
Ingredients:
vegetable oil, zucchini, onions, cloves, basil, parsley, black pepper, thyme, eggs, saltine crackers, parmesan cheese
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Get 'Liquid Gold' Chicken Broth Recipe from Food Network
Get 'Liquid Gold' Chicken Broth Recipe from Food Network
Ingredients:
olive oil, cloves, red onions, carrots, celery, chicken, chicken bones, parsley, bay leaf, thyme, tarragon, black peppercorns
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Get Braised Salmon Mediterranean Style Recipe from Food Network
Get Braised Salmon Mediterranean Style Recipe from Food Network
Ingredients:
carrot, celery, clementines, tomato, onion, water, dry white wine, red wine vinegar, olive oil, salmon, lettuce, lemon, black olives, scallion
www.allrecipes.com
The cooked potatoes are partially whipped in this rich and chunky soup made with heavy cream, carrots, green pepper and celery.
The cooked potatoes are partially whipped in this rich and chunky soup made with heavy cream, carrots, green pepper and celery.
Ingredients:
potatoes, heavy whipping cream, skim milk, carrots, celery, onions, cloves, green bell pepper, chicken bouillon, bay leaves, salt, black pepper, cayenne pepper
www.allrecipes.com
This is a simple tomato soup recipe with lots of tomato flavor. It's vegan and leftovers make a great lunch the next day.
This is a simple tomato soup recipe with lots of tomato flavor. It's vegan and leftovers make a great lunch the next day.
Ingredients:
margarine, olive oil, onion, garlic, tomatoes, water, sugar, salt plus, black pepper, red pepper flakes, celery seed, oregano
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Get Caesar, Mississippi, Salad Recipe from Food Network
Get Caesar, Mississippi, Salad Recipe from Food Network
Ingredients:
romaine lettuce, cloves, salt, worcestershire sauce, lemon juice, olive oil, croutons, parmesan cheese
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"When entertaining at home, I'm always hard-pressed for stove space," says Floyd Cardoz. To save room, he sears the meat in a preheated pan in the oven.
"When entertaining at home, I'm always hard-pressed for stove space," says Floyd Cardoz. To save room, he sears the meat in a preheated pan in the oven.
Ingredients:
rosemary, black pepper, vegetable oil, rib, butter, shallot, cloves, dry red wine, beef stock, sherry vinegar, thyme, porcini