Search Results (9,114 found)
www.allrecipes.com
Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo.
Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo.
Ingredients:
olive oil, pasta, garlic, zucchini, carrot, vegetable broth, lemon, thyme, parmesan cheese
www.delish.com
You don't have to spend a long time in the kitchen to make a full-flavored stew; our potato, bean, and mushroom stew is ready in less than an hour.
You don't have to spend a long time in the kitchen to make a full-flavored stew; our potato, bean, and mushroom stew is ready in less than an hour.
Ingredients:
olive oil, onion, potatoes, button mushrooms, thyme, tomato paste, baby spinach, navy beans, red wine vinegar
www.allrecipes.com
This is a nice and light meatloaf with simple ingredients and a wonderful flavor, topped with a can of condensed tomato soup as a sauce.
This is a nice and light meatloaf with simple ingredients and a wonderful flavor, topped with a can of condensed tomato soup as a sauce.
Ingredients:
turkey, onion, celery, cloves, basil, parmesan cheese, italian bread, egg, milk, tomato soup
www.allrecipes.com
With the addition of spaghetti sauce, this delicious, moist meatloaf has an Italian twist.
With the addition of spaghetti sauce, this delicious, moist meatloaf has an Italian twist.
www.delish.com
Convenient cooked beef and vegetables bound with a creamy mushroom gravy are tucked into a flaky pie crust.
Convenient cooked beef and vegetables bound with a creamy mushroom gravy are tucked into a flaky pie crust.
Ingredients:
pie crust, potatoes, mixed vegetables, beef, mushroom soup, worcestershire sauce, thyme leaves
www.allrecipes.com
Tender pork chops stuffed with corn and bread crumbs and smothered in a savory mushroom sauce.
Tender pork chops stuffed with corn and bread crumbs and smothered in a savory mushroom sauce.
www.foodnetwork.com
Get Beef and Potato Hash Recipe from Food Network
Get Beef and Potato Hash Recipe from Food Network
Ingredients:
butter, scallions, yukon gold, aioli, parsley, chuck roast, bell peppers, onion, cloves, tomatoes, italian seasoning, fennel seeds
www.foodnetwork.com
Get Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) Recipe from Food Network
Get Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) Recipe from Food Network
Ingredients:
pork, garlic powder, grapeseed oil, white rice, butter, salt, beans, black beans, shallot, jalapeno pepper, wine vinegar, chicken stock, mango, honey, garlic, shrimp
www.delish.com
Before you say, "That's so retro!", take a bite.
Before you say, "That's so retro!", take a bite.
Ingredients:
butter, brown sugar, pineapple, flour, baking powder, salt, sugar, egg, vanilla, sour cream, pineapple juice
www.foodnetwork.com
Get Chicken Cacciatore Recipe from Food Network
Get Chicken Cacciatore Recipe from Food Network
Ingredients:
chicken thighs, flour, olive oil, butter, green bell peppers, red bell peppers, onion, cloves, mushrooms, thyme, turmeric, dry white wine, tomatoes, egg noodles
www.foodnetwork.com
Get Chili Mac and Cheese Recipe from Food Network
Get Chili Mac and Cheese Recipe from Food Network
Ingredients:
macaroni, vegetable oil, red onion, cloves, red bell pepper, beef, chili powder, cumin, paprika, oregano, kidney beans, tomatoes, tomato paste, butter, flour, milk, cream cheese, sharp cheddar, dijon mustard, worcestershire sauce, green onions
cooking.nytimes.com
The chef Tom Valenti channels his late grandmother in his cooking, utilizing her ''stove top approach to life'' by braising and stewing and slow cooking the kinds of food that snowstorms were made for Her pasta and bean soup, a treat for carb-lovers with its addition of mashed potatoes to thicken the broth, was one of many old-country comfort foods that she fed Mr Valenti during his childhood.
The chef Tom Valenti channels his late grandmother in his cooking, utilizing her ''stove top approach to life'' by braising and stewing and slow cooking the kinds of food that snowstorms were made for Her pasta and bean soup, a treat for carb-lovers with its addition of mashed potatoes to thicken the broth, was one of many old-country comfort foods that she fed Mr Valenti during his childhood.
Ingredients:
olive oil, prosciutto, carrot, spanish onion, celery, cloves, tomato paste, vegetable broth, potatoes, cannellini beans, ditalini, rosemary, parmesan cheese